Mobile Food Truck Event Lead

donovan advertising; Lancaster (Lancaster County); Hybrid; USD 66,960 - 89,280; Full time

Job summary

donovan advertising is seeking an Experiential Food Truck Manager to oversee the operations of a mobile food unit traveling throughout the Eastern U.S. This role blends culinary skills with event logistics and customer service, requiring a dynamic leader who can manage staff and deliver a high-quality brand experience.

The ideal candidate has culinary training, a valid U.S. driver's license, and a Food Manager Certification. The role involves extensive travel from June 1 to November 30, 2026, with compensation ranging from $6,000 to $8,000 per month based on experience.

Qualifications

• 3-5 years of culinary experience in a fast-paced environment is a plus.
• Must have Food Manager Certification.
• Must be able to lift up to 50 lbs.

Responsibilities

• Drive the Mobile Food Unit trailer to event locations.
• Prep and cook menu items according to established standards.
• Manage and order all event support materials and supplies.

Skills

Culinary experience

Event logistics

Customer service

Team leadership

Problem-solving

Education

Food Manager Certification (e.g., ServSafe)

Tools

High-volume culinary equipment

Job description

donovan advertising is seeking an Experiential Food Truck Manager to oversee the operations of a mobile food unit traveling throughout the Eastern U.S. This role blends culinary skills with event logistics and customer service, requiring a dynamic leader who can manage staff and deliver a high-quality brand experience.

The ideal candidate has culinary training, a valid U.S. driver's license, and a Food Manager Certification. The role involves extensive travel from June 1 to November 30, 2026, with compensation ranging from $6,000 to $8,000 per month based on experience.