Milwaukee Burger Company- Kitchen Manager

Lhgrestaurants

Pleasant Prairie, Northern (WI, KY)

Hybrid

USD 52,000 - 76,000

Full time

14 days+
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Benefits offered by this job

Performance opportunities
Leadership training
People are our greatest resource
High-energy team culture
Scratch kitchen focus on quality

Job summary

Milwaukee Burger Company is seeking a Kitchen Manager to lead our scratch kitchen and build an incredible team. We’re Wisconsin to the core, known for award-winning burgers, cheese curds, and genuine hospitality.

As Kitchen Manager you’ll oversee daily operations, coach cooks, control labor and food costs, manage inventory, and ensure safety and sanitation. Join a high-energy team that values quality and teamwork.

Qualifications

  • 2+ years of kitchen management experience in a full-service, high-volume restaurant.
  • Strong leadership and communication skills.
  • Experience managing labor, food costs, inventory and scheduling.
  • Hands-on leader who can jump on the line.
  • Available to work nights, weekends and holidays as needed.

Responsibilities

  • Lead daily kitchen operations with focus on food quality, safety and consistency.
  • Coach, train, schedule and develop Line Cooks, Prep Cooks and Dishwashers.
  • Lead by example by working alongside the team during service.
  • Maintain food, labor and operating costs while achieving financial goals.
  • Oversee inventory, ordering, receiving, storage and product rotation.
  • Ensure recipe execution, portion control, presentation and ticket times.
  • Maintain sanitation, cleanliness and health department standards.
  • Build a positive, accountable culture centered around teamwork and growth.

Skills

Kitchen management
Leadership
Staff training
Labor cost control
Inventory management
Scheduling
Hiring & mentorship

Job description

Career Opportunities with Lincoln Hospitality Group

A great place to work.

Careers At Lincoln Hospitality Group

Current job opportunities are posted here as they become available.

Milwaukee Burger Company is Hiring a Kitchen Manager!

Lead a Scratch Kitchen. Build an Incredible Team.
At Milwaukee Burger Company, we're more than burgers—we're Wisconsin to the core. From award-winning burgers and famous cheese curds to over-the-top Bloody Marys and genuine hospitality, we take pride in creating memorable experiences for every guest.
We're looking for a Kitchen Manager who leads from the front, thrives in a fast-paced scratch kitchen, and believes in doing things 'The Way It Should Be.' If you're passionate about developing people, driving results, and serving food you're proud of, we'd love to meet you.

What You’ll Do
  • Lead all daily kitchen operations with a focus on food quality, safety, and consistency
  • Coach, train, schedule, and develop Line Cooks, Prep Cooks, and Dishwashers
  • Lead by example by working alongside your team during service
  • Maintain food, labor, and operating costs while achieving financial goals
  • Oversee inventory, ordering, receiving, storage, and product rotation
  • Ensure recipe execution, portion control, presentation, and ticket times
  • Maintain sanitation, cleanliness, and health department standards
  • Build a positive, accountable culture centered around teamwork and growth
What We're Looking For
  • 2+ years of kitchen management experience in a full-service, high-volume restaurant
  • Strong leadership and communication skills
  • Passion for scratch cooking, quality, and guest satisfaction
  • Experience managing labor, food costs, inventory, and scheduling
  • Ability to recruit, train, mentor, and retain top talent
  • Hands‑on leader who isn't afraid to jump on the line
  • Availability to work nights, weekends, and holidays as needed
Why Milwaukee Burger Company?
  • Performance and growth opportunities
  • Comprehensive training and leadership development
  • Work with a company that believes People Are Our Greatest Resource
  • Be part of a fun, high-energy team that celebrates Wisconsin food and hospitality
  • Help lead a scratch kitchen built on quality, teamwork, and 'The Way It Should Be'
Ready to Lead?

If you're ready to lead an exceptional kitchen team and make an impact every day, we'd love to hear from you.

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