Middle School Nutrition Training Manager - Lead Kitchen Teams

Adams 12 Five Star Schools; Thornton (CO); On-site; USD 33,000 - 42,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

401(k) plan

Job summary

Adams 12 Five Star Schools in Thornton, CO seeks a Kitchen Manager for an elementary school. You will lead the kitchen operations, oversee ordering, food preparation, serving, scheduling, training, and staff supervision to ensure high-quality meals and compliance with health and safety standards.

Responsibilities include managing budgets, coordinating with principals and staff, training new hires, enforcing nutrition guidelines, handling customer service and records, and maintaining program

Qualifications

• High school diploma or equivalent is required.
• Minimum of three years in a large-volume food service operation.
• Must be at least 21 years old and able to travel among district facilities.

Responsibilities

• Schedule, supervise and direct staff in meal preparation, serving and cleanup.
• Ensure compliance with Health Department standards and HACCP procedures.
• Provide on-the-job training for new hires and kitchen managers.
• Maintain inventory, budgets and payroll-related records.

Skills

Leadership

Customer service

Food safety

Staff supervision

Education

High school diploma or equivalent

3 years in large-volume food service

21+ years old

Job description

Adams 12 Five Star Schools in Thornton, CO seeks a Kitchen Manager for an elementary school. You will lead the kitchen operations, oversee ordering, food preparation, serving, scheduling, training, and staff supervision to ensure high-quality meals and compliance with health and safety standards.

Responsibilities include managing budgets, coordinating with principals and staff, training new hires, enforcing nutrition guidelines, handling customer service and records, and maintaining program