Microbiologist I — 3rd Shift, Food & Nutrition Testing

Abbott Laboratories

Columbus (OH)

On-site

USD 26,000 - 52,000

Full time

8 days ago
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Benefits offered by this job

Training and career development
Health care and well-being programs
Tuition reimbursement
Competitive compensation and 401(k)
Retirement plans

Job summary

Abbott in Columbus, Ohio is seeking a microbiology-focused professional to perform analysis of raw ingredients, in-process samples, finished products, and environmental monitoring to ensure product safety.

You will work with a team of microbiologists, prioritize tasks, document results, and support projects in a 3rd shift environment. A science-related associate's degree with lab experience is required; a bachelor's is preferred.

Qualifications

  • Science-related Associate's degree and lab coursework.
  • 2 years of lab experience or 4 years in manufacturing.
  • Knowledge of regulatory standards for infant formula and nutritionals.
  • Experience in food/pharmaceutical/medical device plant or hospital/medical lab.

Responsibilities

  • Apply high quality scientific techniques in microbiological analysis of raw ingredients, in-process production samples, finished product testing and environmental monitoring.
  • Collaborate with fellow microbiologists with clear communication in a small team.
  • Prioritize tasks to deliver accurate results and communicate effectively.
  • Perform product, environmental, and raw ingredient testing.
  • Document work, support projects, and troubleshoot issues.
  • Media preparation and general lab housekeeping.
  • Demonstrate teamwork and professional communication.

Skills

Attention to detail
Teamwork
Clear communication
Quality control
Laboratory techniques

Education

Science related Associate's degree
Bachelor's degree in a related science

Tools

LIMS

Job description

Abbott in Columbus, Ohio is seeking a microbiology-focused professional to perform analysis of raw ingredients, in-process samples, finished products, and environmental monitoring to ensure product safety.

You will work with a team of microbiologists, prioritize tasks, document results, and support projects in a 3rd shift environment. A science-related associate's degree with lab experience is required; a bachelor's is preferred.

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