MI - Processing Team Lead

Herbruck Poultry Ranch; Boston Township (MI); On-site; USD 19,000 - 25,000; Full time

Job summary

Herbruck Poultry Ranch in Michigan is seeking a Processing Associate for a full-time hourly position on the production floor. You will set up materials and machines, review run lists, and start daily packaging operations while maintaining cleanliness and compliance with HACCP and GMP standards.

You will follow the daily schedule, monitor materials during changes, complete paperwork, and may direct team members as needed. Flexible schedule including weekends may be required.

Qualifications

• Must be able to perform essential functions and maintain safety on the production floor.
• Willing to work a flexible schedule including weekends and holidays.
• No prior attendance or conduct warnings for internal transfers.
• Must pass LMS observation and assessment as required.

Responsibilities

• Set up material/machine according to the daily run list.
• Review and update run list.
• Initial startup of day for all materials to be used for packaging as assigned.
• Maintain cleanliness of area each day.
• Maintain customer guidelines and ensure they are met on the floor.
• Monitor materials during product change to ensure customer compliance.
• Follow the work schedule on the floor.
• Complete daily paperwork.
• Ability to assign duties and direct members as needed.
• Follow all customer glove policies.
• Follow HACCP and GMP rules.
• Report incidents related to animal welfare to preserve health and welfare of our birds.

Job description

Processing Full Time Hourly Manual Labor Saranac, MI, US

Position Summary:

Maintain product flow, ensuring all product is handled in compliance with Herbruck’s Quality Standards

Responsibilities:

• Set up material/machine according to the daily run list
• Review and update run list
• Initial startup of day for all materials to be used for packaging as assigned
• Maintain cleanliness of area each day
• Maintain customer guidelines and make sure they are being met on the floor
• Monitor materials during product change to ensure customer compliance
• Make sure work schedule is followed on the floor
• Complete daily paperwork
• Ability to assign duties and direct members as needed
• Follow all customer glove policies
• Must follow all company Hazard Analysis & Critical Control Point (HACCP) rules and Good Manufacturing Practice (GMP).
• Ability to comply with the strictest standards for animal welfare and to report incidents of abuse, neglect, or breach of biosecurity to preserve the health and welfare of our birds

Qualifications:

• Must be at least 18 years of age
• For internal transfers, you must have no written warnings for attendance or conduct.
• Follows standard operating procedures (SOP) and training material requirements and can assist new members and/or cross-training members.
• Must be able to pass job-required Observation and Assessment on LMS (by Lead/Supervisor)
• Willing to work a flexible schedule to include weekends and holidays as assigned
• Does not own or maintain routine contact with swine, birds, cattle, goats, sheep, or unprocessed eggs.

Physical Demands:

• Ability to perform essential functions of the job with or without reasonable accommodations
• Ability to remain standing and/or walking for extended periods of time on concrete floors
• Ability to stoop, bend, climb, and lift at least 25 lbs. continuously throughout the day

Safety:

• Follow all company safety rules
• All safety courses complete
• Report any safety concerns to Supervisor