Meat Trimmer

Halperns Steak and Seafood Company LLC; Grand Prairie (TX); Presencial; USD 22.000 - 31.000; Jornada completa

Descripción de la vacante

Halperns' Steak & Seafood in Grand Prairie, TX is seeking a Meat Trimmer to prepare raw materials to customer specifications and support busy production lines. Starting wage is $19/hr, with a schedule of Sunday to Friday, 9:00am to finish, and opportunity to contribute to quality, yields, and efficient trimming processes.

The role emphasizes teamwork, precise trimming of beef, pork, lamb and veal, and adherence to company-quality standards in a fast-paced environment.

Formación

• Able to trim beef, pork, lamb and veal accurately per specifications.
• Experience with production equipment preferred.
• English communication in a fast-paced environment.

Responsabilidades

• Schedule production with supervisors and production managers.
• Clean and trim carcasses for future processing.
• Inspect meat products for defects and remove nonconforming items.
• Separate meats and byproducts into containers and seal.
• Use knives or cleavers to perform trimming and weigh portions.

Conocimientos

Beef trimming

Pork trimming

Lamb & Veal trimming

Production equipment knowledge

Quality control procedures

English communication

Herramientas

Knife Cut

Glove

Portion Scale

Tenderizer

Flattener

Vacuum Packaging Machine

Meat hook

Sharpening Machine

Descripción del empleo

Welcome to Halperns Steak & Seafood! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. Here's a quick glance of who we are and the impact you could have on the food service industry. There's a seat at our table for you... Meat Trimmer Grand Prairie, TX Welcome to Halperns’!

The dedicated employees who work at Halperns' are passionately committed to this business and the customers they serve. Being part of Halperns' means being part of something important, something unique, and something special. This commitment is made clear by the superior meat and seafood specialty products we distribute. There's a seat at our table for you…

Starting at: $19/hr. Schedule: Sunday - Friday, 9:00am - Finish

Position Summary

Prepares raw material, trimming to customer specifications, to be cut for orders.

Essential Functions

• Works with supervisors and production managers to schedule production.
• Cleans and trims carcasses for future processing.
• Inspects meat products for defects, bruises or blemishes and remove
• Separates meats and byproducts into specified containers and seal containers.
• Uses knives, cleavers or other equipment to perform trimming.
• Weighs meats and tag containers for weight and contents.
• Reduces processing costs but cutting and sizing portions accurately with good yields as well as meeting customer specs.
• Follows company’s detailed product specifications.
• Performs other duties as assigned.

Knowledge / Skills / Abilities

• Must have working knowledge of production equipment.
• Demonstrated ability to trim various cuts of Beef, Pork, Lamb and Veal in an accurate and timely manner.
• Follows company’s Quality Control procedures.
• Ability to problem solve in terms of trimming and product substitutions.
• Ability to work in a fast paced, high pressure, challenging environment
• Must be a team player and possess a positive attitude.
• Ability to effectively communicate, both written and verbally, in English.

Equipment / Tools / Technology

• Knife Cut
• Glove
• Portion Scale
• Tenderizer
• Flattener
• Vacuum Packaging Machine
• Meat hook
• Sharpening Machine

BE PART OF AN AMAZING CULTURE WHERE WHAT MATTERS TO YOU, MATTERS TO US

Halperns' Steak & Seafood values our customers and understands that their success is largely dependent upon their workforce. To demonstrate our commitment to our partnership, we will require any candidate who works for a Halperns' Steak & Seafood customer to provide a letter of support from their management if they are selected for the interview process.

Equal Employment Opportunity

Equal Employment Opportunity is a matter of policy at Halperns' Steak & Seafood. and we are committed to a work environment in which all individuals are treated with respect and dignity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, status as a protected veteran, or status as a qualified individual with disability. If you require reasonable accommodation for any part of the application or hiring process due to a disability, please submit your request to [e-mail] and use the words “Accommodation Request” in your subject line.

Halperns’ currently operates seven production and distribution facilities, which are located in Atlanta, Baltimore, Orlando, Fort Lauderdale, Dallas, Walton (KY), and Kalamazoo (MI). With a strong and established presence in the Southeast and Mid-Atlantic areas of the United States, the company serves a variety of independent and national chain customers across much of the East Coast and beyond, and currently employs over 1,000 people.