Meat Specialist: Weekly Pay, Growth & Flexible Schedule

Dierbergs Markets, Inc.; Lake Saint Louis (MO); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Weekly paychecks

Medical insurance, 401(k), pension and

paid time off

Training and growth

Wellness initiatives

Associate appreciation

Volunteer opportunities

Job summary

Dierbergs Markets in Missouri is seeking Meat Associates (part-time and full-time) to stock, prepare and sell meat products, operate equipment, ensure freshness, assist customers, follow safety guidelines, and maintain clean, organized meat cases.

This role requires excellent customer service, attention to detail, and the ability to stand for long periods; all positions include weekly pay and potential for advancement.

Qualifications

• At least 16 years of age
• Ability to follow safety and food-handling guidelines and keep your work area safe and clean
• Read and locate basic information from food specifications books, follow recipes, charts, invoices, and temperature gauges
• Basic computer and math skills (including addition, subtraction, multiplication, division, conversions, and percentages)
• Flexibility to work a varied schedule that includes weekends and holidays
• Prompt and regular attendance based on your schedule
• A Hepatitis A vaccination (MO only)
• May be cross-trained in other departments

Responsibilities

• Stock, food handling, clean and help customers
• Represent our quality products with expertise and enthusiasm
• Learn about meat products and communicate your knowledge to customers
• Promote our products via suggestive selling techniques
• Use and clean equipment such as grinder, cubing machine, patty machine, wrapper, scale, slicers, knives, etc. (must be 18+ to use and clean some equipment) (cannot use band saw)
• Make sure meat cases are well-stocked and look showroom-worthy
• Process customer orders accurately by clarifying and checking for understanding
• Weigh, wrap, and label merchandise
• Examine, stock, and rotate meats according to sell by date
• Break down loads and transfer to carts
• Cut, trim, and weigh meats for production and customer requests
• Work in varied temperature-controlled environments (refrigerator and freezer)
• Keep work area sanitary by using company approved cleaners and equipment

Job description

Dierbergs Markets in Missouri is seeking Meat Associates (part-time and full-time) to stock, prepare and sell meat products, operate equipment, ensure freshness, assist customers, follow safety guidelines, and maintain clean, organized meat cases.

This role requires excellent customer service, attention to detail, and the ability to stand for long periods; all positions include weekly pay and potential for advancement.