Meat & Seafood Team Lead — Fresh, Customer-Driven

Sprouts Farmers Market, Inc.

Boca Raton (FL)

On-site

USD 42,000 - 62,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
401(K) with company match
15% employee discount
Vacation accrual
Flexible schedules
Employee Assistance Program

Job summary

Sprouts Farmers Market, Inc. is seeking an Assistant Meat Manager to lead a busy Meat & Seafood team and help customers choose healthy options. You will assist in managing inventory, training staff, and maintaining high freshness and safety standards in a fast-paced store environment.

The role emphasizes teamwork, excellent customer service, and the ability to work flexible hours to support store needs.

Qualifications

  • Must be at least 18 years old with basic math and weights/measures knowledge.
  • Minimum of 2 years professional leadership experience and 2–3 years grocery retail Meat department experience preferred.
  • Dependable and reliable with the ability to work a flexible schedule, including nights, weekends, and holidays.
  • Outgoing, friendly with strong customer interaction skills.
  • Able to stand for long periods and lift 25–90 lbs as required.

Responsibilities

  • Assist the Meat & Seafood Manager in managing and merchandising the department for maximum productivity and profit.
  • Responsible for ordering, inventory controls, product quality, and supervision of the Meat & Seafood team.
  • Coordinate production, merchandising, and sales through planning, direction, and teamwork.
  • Assist in leading a team that delivers high-quality product and service.
  • Assist in hiring, teaching, training, and developing the Meat & Seafood team.
  • Ensure compliance with receiving, stocking, unloading, and freshness standards; follow safety protocols.

Skills

Leadership experience
Customer service
Communication skills
Team management

Tools

Meat dept equipment

Job description

Sprouts Farmers Market, Inc. is seeking an Assistant Meat Manager to lead a busy Meat & Seafood team and help customers choose healthy options. You will assist in managing inventory, training staff, and maintaining high freshness and safety standards in a fast-paced store environment.

The role emphasizes teamwork, excellent customer service, and the ability to work flexible hours to support store needs.

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