Meat & Seafood Specialist

Hy-Vee Inc; Fort Dodge (IA); Sur place; USD 19 000 - 25 000; Plein temps

Résumé du poste

Hy-Vee Inc. in Fort Dodge, IA, seeks a Meat Clerk to provide prompt, friendly service in the Meat and Seafood Department. You will wrap, weigh, label, stock cases, and assist customers, ensuring freshness and proper sanitation.

Responsibilities include greeting customers, guiding them to products, taking orders, rotating stock, and assisting with seafood prep for display. This role emphasizes safety, teamwork, and adherence to company guidelines.

Qualifications

• High School or equivalent experience and food safety training.
• Six months or less of similar or related work.

Responsabilités

• Provides prompt, efficient and friendly customer service by exhibiting caring and patience in all interactions.
• Wraps, weighs, and labels product; stocks cases and rotates product for freshness.
• Assists customers by escorting to products, loading heavy items, and taking orders over the phone or in person.
• Maintains cleanliness and sanitation; follows company guidelines and safety procedures.
• Works with teammates to ensure customer satisfaction and a pleasant work environment.

Connaissances

Customer service

Teamwork

Professionalism

Growth mindset

Results oriented

Formation

High School or equivalent

Outils

Knives

Grinders

Slicer

Wrapping system

Tenderizer

Description du poste

Hy-Vee Inc. in Fort Dodge, IA, seeks a Meat Clerk to provide prompt, friendly service in the Meat and Seafood Department. You will wrap, weigh, label, stock cases, and assist customers, ensuring freshness and proper sanitation.

Responsibilities include greeting customers, guiding them to products, taking orders, rotating stock, and assisting with seafood prep for display. This role emphasizes safety, teamwork, and adherence to company guidelines.