Meat & Seafood Cutter — Guest-Facing, Fresh Cuts

Busch's Inc.

Plymouth (MI)

On-site

USD 25,000 - 35,000

Full time

14 days+
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Benefits offered by this job

401K with company match
Daily Pay available

Job summary

Busch's Inc. in Plymouth, MI is seeking a Meat/Seafood Department team member to support guest needs, provide product recommendations, and perform custom cuts to order. The role emphasizes high standards of quality, freshness, and guest satisfaction in a family-owned Michigan grocery setting.

The position requires at least 3 years in the Meat/Seafood dept, a high school diploma, and strong customer service and selling skills. Benefits include a 401K with company match and Daily Pay availability.

Qualifications

  • High school diploma required.
  • Minimum 3 years' experience in the Meat/Seafood Department.
  • Cutting experience preferred.
  • Knowledge of beef, pork, veal, lamb and poultry cuts.
  • Food safety certification preferred.
  • Proficient communication and interpersonal skills, including listening.
  • Proficient selling skills and product recommendations.
  • Proficient merchandising to maintain fresh displays.
  • Proficient cleaning abilities to meet sanitation standards.

Responsibilities

  • Build department sales by answering questions and assisting guests with purchases.
  • Make recommendations to guests on cuts, preparation methods, and meal suggestions.
  • Determine cutting needs based on guest demands.
  • Custom cut meat products according to guest requests.
  • Cut and process all fresh meat products per quality specifications.
  • Receive, verify and store department deliveries.
  • Package and price product.
  • Rotate and cull product to ensure freshness.
  • Scan waste to ensure accurate shrink recording.
  • Grind meats following prescribed procedures.
  • Promote products by offering samples.
  • Set and maintain service and self-service cases.
  • Clean and sanitize department and related areas.
  • Follow safe food handling and personal hygiene practices.
  • Follow safety practices, including Lockout/Tagout of equipment.

Skills

Customer service
Selling skills
Communication
Merchandising
Sanitation/food safety

Education

High school diploma
Food safety certification preferred

Job description

Busch's Inc. in Plymouth, MI is seeking a Meat/Seafood Department team member to support guest needs, provide product recommendations, and perform custom cuts to order. The role emphasizes high standards of quality, freshness, and guest satisfaction in a family-owned Michigan grocery setting.

The position requires at least 3 years in the Meat/Seafood dept, a high school diploma, and strong customer service and selling skills. Benefits include a 401K with company match and Daily Pay availability.

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