Meat & Seafood Clerk (Part-Time)

Harris Teeter; Clemson (SC); Hybrid; USD 15,000 - 21,000; Part time

Benefits offered by this job

Group benefit plans

Job summary

Harris Teeter in Clemson, SC, is seeking a part-time meat department clerk. You will process, package, and stock meat products, keep work areas clean, and provide customer service while unloading stock. You may also handle salvaged items and, when assigned, duties of the seafood clerk.

The role emphasizes teamwork and adherence to safety standards. Applicants should have a HS diploma or GED and be at least 18 years old; training will be provided.

Qualifications

• High school diploma or GED or related experience.
• Able to read and comprehend simple instructions.
• Excellent teamwork and customer service.
• Willing to participate in required training.

Responsibilities

• Process, package, and stock meat products.
• Clean work areas and sanitize as required.
• Provide customer service and unload stock.
• Reload salvage and perform seafood clerk duties when assigned.

Skills

Interpersonal skills

Team player

Customer service

Willingness to train

Education

HS diploma or GED

Job description

Harris Teeter in Clemson, SC, is seeking a part-time meat department clerk. You will process, package, and stock meat products, keep work areas clean, and provide customer service while unloading stock. You may also handle salvaged items and, when assigned, duties of the seafood clerk.

The role emphasizes teamwork and adherence to safety standards. Applicants should have a HS diploma or GED and be at least 18 years old; training will be provided.