Meat Processing Technician: Hands-On Food Production

Lakeside Foods Inc.

Manitowoc, Northern (WI, KY)

Hybrid

USD 38,000 - 52,000

Full time

14 days+
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Benefits offered by this job

Quality medical insurance
401(k) with company match
Paid time off
Perfect attendance rewards
Employee discounts

Job summary

Lakeside Foods Inc. Cher‑Make facility in Manitowoc, WI is seeking a Stuffing Employee.

This hands-on production role supports meat processing by preparing materials, operating stuffing equipment, monitoring quality, and maintaining accurate production records in a safety‑driven team. This full‑time position offers stable hours, on‑the‑job training, and growth opportunities in the food manufacturing industry.

Qualifications

  • Able to follow detailed production procedures and SOPs.
  • Strong focus on food safety and quality.
  • Comfortable working in a fast-paced meat production environment.
  • Basic math and record-keeping skills.
  • Prior meat processing or food manufacturing is a plus (training provided).

Responsibilities

  • Load meat tanks onto stuffing equipment and prepare product for production runs.
  • Monitor appearance, casing integrity, and consistency of products.
  • Tie knots on natural casing products to ensure portion integrity.
  • Transfer and hang finished product onto racks for further processing.
  • Assist with casing prep and supply monitoring during production.
  • Maintain accurate production, lot, and quality records.
  • Follow SOPs, GMPs, USDA/FSIS regulations, and food safety requirements.
  • Participate in food safety, HACCP, GMP, and safety training programs.
  • Perform sanitation and housekeeping duties after production.
  • Keep work areas clean, organized, and safe.

Skills

Follow instructions
Food safety
Fast-paced work
Basic math
Meat processing
Bilingual English/Spanish

Job description

Lakeside Foods Inc. Cher‑Make facility in Manitowoc, WI is seeking a Stuffing Employee.

This hands-on production role supports meat processing by preparing materials, operating stuffing equipment, monitoring quality, and maintaining accurate production records in a safety‑driven team. This full‑time position offers stable hours, on‑the‑job training, and growth opportunities in the food manufacturing industry.

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