Meat Processing Operator – Food Safety

Butterball; Goldsboro (NC); On-site; USD 21,000 - 30,000; Full time

Job summary

Butterball is seeking a production team member to perform manual and machine-assisted tasks in turkey processing and packaging. You will help meet safety, quality, and sanitation standards to support daily production goals.

Join Butterball’s culture of growth and teamwork within a fast-paced plant environment. Responsibilities include operating tools, monitoring equipment, and rotating across processing lines while adhering to GMP/HACCP protocols.

Qualifications

• High school Diploma or related preferred.
• Entry level does not require previous experience in a Production role.
• Must be willing and able to perform physical requirements and stand for prolonged periods.

Responsibilities

• Perform varying manual, repetitive tasks to process meat from the turkeys.
• Ensure product safety and product defense in the plant.
• Follow GMP and HACCP procedures related to product safety.
• Support all Food Safety initiatives.
• Rotate through various functions within the processing department as needed.
• Perform other duties as assigned.

Skills

Self-directed

Plan and prioritize work

Safety training

Read HACCP FDA OSHA requirements

Tool and utensil use

Fast-paced environment

Effective communication

Education

High school diploma or related preferred

Job description

Butterball is seeking a production team member to perform manual and machine-assisted tasks in turkey processing and packaging. You will help meet safety, quality, and sanitation standards to support daily production goals.

Join Butterball’s culture of growth and teamwork within a fast-paced plant environment. Responsibilities include operating tools, monitoring equipment, and rotating across processing lines while adhering to GMP/HACCP protocols.