Meat Dept Leader: Drive Freshness, Service & Growth

Kroger

Parker (CO)

On-site

USD 52,000 - 68,000

Full time

4 days ago
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Benefits offered by this job

Healthcare coverage
Paid time off
Tuition reimbursement
Associate discounts
Training programs

Job summary

Kroger is seeking a Meat Department leader in Colorado to plan, organize, train, and direct department associates, ensuring production, service, and profitability while upholding core values of respect, integrity and safety.

Responsibilities include coaching staff, maintaining temperature logs, pricing and merchandising, budgeting input, and implementing company programs to drive sales and customer satisfaction. Strong communication and team-management skills are essential.

Qualifications

  • Willing to work weekends and holidays.
  • Effective written and oral communication skills.
  • Ability to make intelligent decisions quickly.
  • Calm handling of stressful situations with a positive impression.
  • Production, merchandising and customer service skills for food prep and sale.

Responsibilities

  • Develop maximum customer relations through friendliness and courtesy and implementation of all company policies.
  • Keep department temperature logs updated and maintain accuracy through training.
  • Price and display merchandise, ensure signage, rotation, freshness and space allocation.
  • Provide input on department budgets, goals and results.
  • Train and develop Meat department employees and ensure proper use of skills.
  • Follow company programs and policies, maintaining a harassment-free environment.
  • Participate in hiring/firing decisions and performance evaluations for meat staff.
  • Promote and implement company initiatives and process improvements with direct reports.
  • Manage workloads and supervise staff, offering feedback and coaching.
  • Work cooperatively in high-paced, sometimes stressful environments.
  • Handle conflicts calmly and constructively, with honesty and integrity.

Skills

Willing to work weekends and holidays
Effective written and oral skills
Decision making under pressure
Customer service excellence
Production and merchandising knowledge

Job description

Kroger is seeking a Meat Department leader in Colorado to plan, organize, train, and direct department associates, ensuring production, service, and profitability while upholding core values of respect, integrity and safety.

Responsibilities include coaching staff, maintaining temperature logs, pricing and merchandising, budgeting input, and implementing company programs to drive sales and customer satisfaction. Strong communication and team-management skills are essential.

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