Meat Department Lead: Service, Quality & Growth

Albertsons Companies; Baton Rouge (LA); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Competitive wages paid weekly

Access to up to 50% of earned wages (流

Job summary

Albertsons Companies is hiring an Assistant Meat Manager to support the Meat Department, lead daily operations, and drive service excellence. You’ll focus on quality, inventory, merchandising, and ensuring a safe dining experience for customers.

You will recruit and guide department staff, help plan labor, and promote profitable practices while maintaining high standards. This role offers competitive wages and strong career growth within a national retailer.

Qualifications

• Experience leading in a Meat Department with focus on customer service.
• Ability to manage inventory, ordering, and display planning.
• Strong commitment to food safety, sanitation and quality.
• Leadership skills to recruit, train and develop department staff.
• Ability to thrive in a fast-paced retail environment.

Responsibilities

• Assist in the daily operation of the Meat Department.
• Support sales, gross profit, labor, and shrink goals.
• Ensure product availability, freshness, quality, and department readiness.
• Assist with ordering, inventory management, and production planning.
• Monitor department cleanliness, organization, and excellence.

Skills

Customer service

Team leadership

Inventory management

Food safety

Merchandising

Job description

Albertsons Companies is hiring an Assistant Meat Manager to support the Meat Department, lead daily operations, and drive service excellence. You’ll focus on quality, inventory, merchandising, and ensuring a safe dining experience for customers.

You will recruit and guide department staff, help plan labor, and promote profitable practices while maintaining high standards. This role offers competitive wages and strong career growth within a national retailer.