Meat Department Lead Clerk - Customer-First Team Leader

The Kroger Co.; Shorewood (WI); On-site; USD 42,000 - 62,000; Full time

Job summary

The Kroger Co. in Shorewood, WI is seeking a Meat Department professional to lead operations in the Meat Department in the Meat Manager's absence.

You will create outstanding customer experiences, maintain a safe, clean environment, and support sales and quality goals. Responsibilities include supervising associates, training staff, managing inventory and pricing, and ensuring compliance with safety and regulatory standards.

Qualifications

• Must be 18 years or older.
• Strong communication and teamwork skills.
• Basic math skills for transactions and inventory checks.
• Ability to work in a fast-paced environment.
• Current food handler permit required after employment.

Responsibilities

• Adhere to all laws, safety and food safety regulations and company guidelines.
• Promote trust and respect among associates.
• Communicate department and job-specific information to staff.
• Empower associates to meet targets through teamwork and collaboration.
• Develop adequate scheduling to manage customer volume during hours of operation.
• Train and develop associates on inventory, stocking, CAO and performance.

Skills

Management experience

Meat experience

Effective communication skills

Knowledge of basic math

Knife handling skills

Food safety knowledge

Food handler permit

Ability to handle stressful situations

Job description

The Kroger Co. in Shorewood, WI is seeking a Meat Department professional to lead operations in the Meat Department in the Meat Manager's absence.

You will create outstanding customer experiences, maintain a safe, clean environment, and support sales and quality goals. Responsibilities include supervising associates, training staff, managing inventory and pricing, and ensuring compliance with safety and regulatory standards.