Meat Cutter/Butcher $20-$25/hr*

Nugget Market, Inc.; Folsom (CA); On-site; USD 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a personable and outgoing meat cutter to join their talented team. This exciting role involves cutting, packaging, and stocking a variety of meat and seafood products while engaging with diverse guests in a friendly manner. The company, recognized as one of the best places to work, offers competitive wages, health benefits, and opportunities for personal growth. If you thrive in a fast-paced environment and have a passion for quality food, this position is perfect for you. Join a fun and positive work atmosphere where your skills can shine and grow!

Benefits

Industry-leading wages

Zero premium cost health benefits

20% associate discount

Paid time off

Opportunities for personal and professional growth

Fun and positive work environment

Qualifications

• Must be at least 18 years of age.
• Basic understanding of English for communication and reading.

Responsibilities

• Cutting, packaging, and stocking various meat and seafood products.
• Setting creative displays and maintaining a clean work environment.

Skills

Knife Skills

Power Tool Knowledge

Basic Math Skills

Multitasking

Communication Skills

Education

High School Diploma or Equivalent

Tools

Power Tools

Job description

Overview

Join our team at our new Granite Bay location! Do you love sharing your knowledge of meat and seafood? We are looking for a personable, outgoing, teammate who enjoys multitasking to join the team of talented meat cutters at Nugget Markets. You will be asked to work at other locations in the area until the new store is ready to open in the summer.

*Individual associate hourly rates are based on factors including experience, location, and length of employment.

As one of FORTUNE’s “100 Best Companies to Work For” for 18 years, we offer:

• Industry-leading wages
• Zero premium cost health benefits (even for part-timers)
• 20% associate discount
• Paid time off
• Opportunities for personal and professional growth
• Fun and positive work environment

And much more!

Responsibilities

Our meat cutter's primary responsibilities are cutting, packaging, wrapping and stocking beef, pork, chicken, lamb, veal and seafood products while engaging with our diverse guests in a personable and enthusiastic manner. In addition, they also set creative seafood and meat displays, prepare house made sausages, stock and rotate product properly, ensure inventory control and shrink, and maintain a clean, sanitary and attractive work environment.

Qualifications

You should meet the following requirements:

• Must be at least 18 years of age
• Must have knowledge of all power tools within the department
• Must have basic to proficient knife skills
• Basic understanding of the English language, which includes the ability to communicate and read basic instructions, schedules and signage
• Possess basic math skills for quantity measurement, proportions, volume ratios and weight conversions
• Ability to learn and retain product knowledge
• Ability to multi-task and prioritize in a fast-paced environment
• A positive attitude is essential!

Our hiring team will reach out via text or email once we’ve reviewed your application.