Meat Cutter

Meijer Inc.; Town of Texas (WI); Sur place; USD 19 000 - 25 000; Plein temps

Avantages offerts par ce poste

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Résumé du poste

Meijer Inc. is seeking a meat department team member to assist in daily fabrication of fresh beef and pork cuts. You will help meet production schedules and ensure quality, safety, and timely display of products.

The role requires teamwork, attention to weights and measures, and adherence to sanitation standards while delivering excellent customer service.

Qualifications

• Familiarity with weights and measure processes specific to meat processing.
• Ability to understand and follow specific safety and sanitation procedures.
• Experience in product presentation and packaging.
• Experience using Computer Assisted Ordering applications.
• Experience with inventory control procedures.

Responsabilités

• Assisting in writing fresh meat orders.
• Organizing and checking in fresh meat deliveries.
• Maintaining a positive working relationship with customers, team members and leadership.

Connaissances

Weights & measures in meat processing

Safety & sanitation procedures

Product presentation & packaging

Inventory control procedures

Customer service

Outils

Computer Assisted Ordering (CAO)

Description du poste

As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family – take care of your career and your community!

Meijer Rewards

• Weekly pay

• Scheduling flexibility

• Paid parental leave

• Paid education assistance

• Team member discount

• Development programs for advancement and career growth

Please review the job profile below and apply today!

Weekends and Holidays will be required for this position.

This position assists in the daily cutting of fresh beef, pork, and grind. The individual also follows the production schedule to meet requirements for advertised fresh meat cuts.

What You'll be Doing:

• Assisting in the writing of fresh meat orders.
• Organizing and checking in fresh meat deliveries.
• Maintaining a positive working relationship with customers, team members and leadership.

What You Bring With You (Qualifications):

• Familiarity with weights and measure processes specific to meat processing.
• Ability to understand and follow specific safety and sanitation procedures.
• Experience in product presentation and packaging.
• Experience using Computer Assisted Ordering applications.
• Current handjack/hilo license.
• Experience with inventory control procedures.