MEAT/CLERK

Pay Less in; Muncie (IN); On-site; USD 28,000 - 32,000; Part time

Job summary

Join a leading grocery retailer as a Meat Clerk in Muncie, Indiana, where you'll provide excellent customer service and maintain food quality in a fast-paced environment. Enjoy flexible scheduling, comprehensive benefits, and opportunities for growth within the Kroger family.

Benefits

Healthcare coverage

Flexible scheduling

Tuition reimbursement

Associate discounts

Qualifications

• Effective written and verbal communication skills.
• Ability to work as part of a team in a fast-paced environment.

Responsibilities

• Serve customers and provide quality food.
• Maintain a clean, neat, and friendly impression on customers.
• Unload, store merchandise, prepare, and display foods.

Skills

Communication

Teamwork

Dependability

Job description

MEAT/CLERK (Finance)

Perform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.

Based in Indiana, Pay Less merged with The Kroger Company in 1999. Today, we're proudly serving Pay Less customers in 9 stores throughout Anderson, Lafayette, Muncie, and West Lafayette.

As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit. With a history of innovation, we work tirelessly to create amazing experiences for our customers, communities, and each other, with food at the heart of it all.

Here, people matter. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We help feed your future by providing the value and care you need to grow. If you're caring, purpose-driven, and hungry to learn, your potential is unlimited.

Whether you're seeking a part-time position or a new career path, we've got a fresh opportunity for you. Apply today to become part of our Pay Less family!

What you'll receive from us:

The Kroger Family of Companies offers comprehensive benefits to support your Associate Well-Being, including Physical, Emotional, Financial, and more. We'll help you thrive, with access to:

• A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision, and prescription coverage, through company plans or collective bargaining agreement plans.
• Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay based on eligibility and length of service.
• Emotional and financial support with free counseling through our Employee Assistance Program and free, confidential financial tools and coaching with Goldman Sachs Ayco.
• Valuable associate discounts on purchases, including food, travel, technology, and more.
• Up to $21,000 in tuition reimbursement over your career, through our industry-leading Continuing Education program.
• Vast potential for growth, through industry-leading training programs and diverse career pathways.

For more information about benefits and eligibility, please visit our Benefits Page!

Minimum Requirements:

• Willing to work weekends and holidays.
• Effective written and verbal communication skills that engage customers and associates.
• Ability to read shelf tags, signs, product labels, training materials, and bulletins.
• Ability to multi-task, set priorities, present information professionally, and work with all levels of the organization.
• Personal initiative and follow-through to completion.
• Ability to work as part of a team in a fast-paced environment.
• Must be able to work with various cleaning solutions, safely use sharp tools, and operate all production equipment carefully.

Desired Qualifications:

• Dependability and integrity reflected in past work record.
• Previous experience in food preparation.
• Knowledge of applicable laws and regulations related to employment practices, safety, and food handling.
• Experience in grocery retail and customer service.

Additional Responsibilities:

• Promptly and cheerfully serve customers and provide quality food.
• Be punctual, tactful, calm, courteous, and professional in all interactions.
• Communicate effectively with customers and colleagues.
• Maintain a clean, neat, and friendly impression on customers.
• Unload, store merchandise, prepare, and display foods per standards, recipes, and policies.
• Perform temperature monitoring and ensure product quality, freshness, and safety.
• Keep sales areas, backrooms, and coolers clean and organized.
• Maintain equipment and facilities safely and properly.
• Adhere to company policies, and State and Federal laws.
• Operate cash register as per procedures.
• Perform essential functions with or without reasonable accommodation.