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Job Description
Perform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion, and safety.
Responsibilities
- Wait on customers and counter promptly and cheerfully. Greet customers and provide them with good quality food.
- Be prompt, tactful, calm, courteous, and professional in all interactions.
- Communicate effectively with customers and associates.
- Make a clean, neat, and friendly impression on customers.
- Unload and store merchandise, prepare and display foods following company standards, recipes, and policies.
- Perform temperature monitoring.
- Monitor product quality to ensure it is always fresh and safe.
- Keep sales areas, backrooms, and coolers clean and well organized.
- Maintain clean, safe floors free from clutter.
- Wash and sanitize cookware and utensils per company and health department policies.
- Maintain proper signage, product rotation, freshness, quantity, and space allocation for merchandise.
- Maintain equipment and facilities safely and properly.
- Adhere to company policies, procedures, and legal regulations.
- Operate cash register as per company procedures, if applicable.
- Work cooperatively in a high-paced and sometimes stressful environment.
- Manage conflicts in a reasonable, nonconfrontational manner.
- Act with honesty and integrity regarding customer and business information.
- Follow directions and seek assistance to resolve issues.
- Support and assist customers, including minors, individuals with special needs, and older adults.
- Perform essential functions with or without reasonable accommodation.
Qualifications
Minimum
- Willing to work weekends and holidays.
- Effective written and verbal communication skills.
- Ability to read shelf tags, signs, labels, and training materials.
- Ability to multi-task, prioritize, and work professionally with all levels.
- Personal initiative and follow-through.
- Teamwork in a fast-paced environment.
- Ability to safely handle cleaning solutions, sharp tools, and operate equipment.
Desired
- Dependability and integrity in past work records.
- Experience in food preparation.
- Knowledge of laws and regulations related to employment, safety, and food handling.
- Experience in grocery retail and customer service.
About Us
Kroger has grown from a small Cincinnati grocery store into the nation’s largest grocer with nearly 2,800 stores across 35 states. We are committed to diversity, innovation, and creating positive experiences for our customers and communities. We value people and aim to support your growth and success.
Benefits
We offer comprehensive benefits including healthcare, flexible scheduling, counseling, discounts, tuition reimbursement, and career growth opportunities. For details, visit our Benefits Page.
Additional Details
- Seniority level: Entry level
- Employment type: Part-time
- Job function: Management and Manufacturing
- Industries: Dairy Product Manufacturing