MEAT/CLERK

Kroger Mountain View Foods; Macomb (IL); On-site; USD 28,000 - 35,000; Full time

Job summary

Kroger Mountain View Foods is seeking a dedicated Meat Clerk to join their team. The role involves providing excellent customer service, maintaining cleanliness in the Meat department, and ensuring food quality. Ideal candidates should have effective communication skills, the ability to multitask, and a commitment to teamwork in a fast-paced environment. Join a company that values respect, integrity, and growth opportunities.

Qualifications

• Willing to work weekends and holidays.
• Effective communication skills.
• Ability to multitask and prioritize.

Responsibilities

• Greet customers and provide quality food promptly.
• Maintain cleanliness and safety of floors and equipment.
• Operate cash register as needed.

Skills

Communication

Teamwork

Multitasking

Job description

Join to apply for the MEAT/CLERK role at Kroger Mountain View Foods

Perform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion, and safety.

Responsibilities

1. Greet customers and provide them with quality food promptly and cheerfully.
2. Be prompt, tactful, calm, courteous, and professional in all interactions.
3. Communicate effectively with customers and associates.
4. Maintain a clean, neat, and friendly impression on customers.
5. Unload and store merchandise, prepare and display foods according to company standards, recipes, and policies.
6. Monitor food temperatures and product quality to ensure freshness and safety.
7. Keep sales areas, backrooms, and coolers clean and organized.
8. Maintain cleanliness and safety of floors and equipment.
9. Wash and sanitize cookware and utensils per policies.
10. Properly display signage, rotate products, and manage inventory.
11. Operate cash register as needed.
12. Work cooperatively in a high-paced, sometimes stressful environment.
13. Manage conflicts professionally and ethically.
14. Follow directions and seek assistance to resolve issues.
15. Support interactions with minors, individuals with special needs, and older adults.
16. Perform essential functions with or without reasonable accommodation.

Qualifications

Minimum

• Willing to work weekends and holidays.
• Effective communication skills.
• Ability to read shelf tags, signs, labels, and training materials.
• Ability to multitask, prioritize, and work with all organizational levels.
• Personal initiative and follow-through.
• Ability to work in a team in a fast-paced environment.
• Safe handling of cleaning solutions, sharp tools, and equipment.

Desired

• Dependability and integrity in past work.
• Experience in food preparation.
• Knowledge of employment laws, safety, and food handling regulations.
• Experience in grocery retail and customer service.

Additional details about the company, benefits, and employment levels are included, emphasizing growth opportunities and company values.