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MEAT/CLERK

Kroger in

Grand Blanc (MI)

On-site

USD 25,000 - 35,000

Part time

Yesterday
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Job summary

An established industry player seeks dedicated individuals for the Meat department. This role emphasizes customer service and teamwork, with opportunities for growth and development. Ideal candidates will demonstrate effective communication and a commitment to maintaining a clean and safe environment. Join a company that values diversity and inclusion, offering comprehensive benefits and support for your well-being. Whether you're looking for part-time work or a new career path, this is a chance to be part of a passionate team dedicated to serving the community.

Benefits

Extensive healthcare coverage
Flexible scheduling
Tuition reimbursement
Employee discounts
Paid time off

Qualifications

  • Willingness to work weekends and holidays.
  • Ability to read shelf tags and product labels.
  • Experience in food preparation is preferred.

Responsibilities

  • Perform general clean-up and stock work in the Meat department.
  • Provide prompt and cheerful customer service.
  • Maintain a clean and organized sales environment.

Skills

Effective communication skills
Customer service
Multitasking
Food preparation
Dependability

Job description

MEAT/CLERK (Finance)



Perform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety.

From a small Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores across 35 states under 28 different names. As America's grocer, we pride ourselves on bringing diverse teams together with a passion for food and people, united by a common purpose: To Feed the Human Spirit.

We value people and strive to provide the ingredients for your success at work and in life. We support your growth with value and care. If you're caring, purpose-driven, and eager to learn, your potential is unlimited.

Whether you're seeking a part-time role or a new career path, we have a fresh opportunity for you. Apply today to join our Kroger family!

What you'll receive from us:

Comprehensive benefits supporting your well-being, including physical, emotional, and financial support:

  • Extensive healthcare coverage: medical, dental, vision, and prescriptions via company or collective bargaining plans.
  • Flexible scheduling for full- and part-time roles, with paid time off, holidays, and sick leave based on eligibility and tenure.
  • Emotional and financial support: free counseling and confidential financial tools through our Employee Assistance Program and Goldman Sachs Ayco.
  • Associate discounts on food, travel, technology, and more.
  • Up to $21,000 in tuition reimbursement through our Continuing Education program.
  • Opportunities for growth via industry-leading training programs and diverse career pathways.

For more details on benefits and eligibility, please visit our Benefits Page.

Minimum requirements:

  • Willingness to work weekends and holidays.
  • Effective written and verbal communication skills to engage customers and team members.
  • Ability to read shelf tags, signs, product labels, and training materials.
  • Capability to multitask, prioritize, present professionally, and collaborate across all levels.
  • Personal initiative and follow-through skills.
  • Ability to work in a fast-paced team environment.
  • Comfort with handling cleaning solutions, sharp tools, and operating equipment safely.

Preferred qualifications:

  • Dependability and integrity in past work experiences.
  • Experience in food preparation.
  • Knowledge of employment laws, safety, and food handling regulations.
  • Grocery retail and customer service experience.
  • Prompt and cheerful customer service, greeting customers and providing quality food.
  • Professional, courteous, and calm interactions.
  • Effective communication with customers and team members.
  • Maintaining a clean, organized, and safe sales environment.
  • Monitoring product quality, freshness, and safety.
  • Proper handling of merchandise, food preparation, and display.
  • Temperature monitoring and equipment maintenance.
  • Adherence to policies, procedures, and legal requirements.
  • Operating cash registers as per procedures.
  • Ability to manage conflicts calmly and cooperate under stress.
  • Integrity regarding customer and business information.
  • Following directions and seeking help when needed.
  • Supporting minors, individuals with special needs, and older adults.
  • Performing essential duties with or without reasonable accommodations.
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