Meat/CLerk

Kroger in; Fort Worth (TX); On-site; USD 28,000 - 35,000; Full time

Job summary

A leading grocery store is seeking a Meat Clerk to join their team in Fort Worth, Texas. This role involves providing excellent customer service, maintaining cleanliness in the Meat department, and ensuring food safety standards. Ideal candidates will demonstrate effective communication and teamwork skills, and be willing to work flexible hours.

Benefits

Extensive healthcare coverage

Flexible scheduling

Tuition reimbursement

Associate discounts

Opportunities for growth

Qualifications

• Willing to work weekends and holidays.
• Ability to read shelf tags and product labels.
• Personal initiative to complete tasks.

Responsibilities

• Serve customers and provide quality food.
• Maintain cleanliness and safety in the work environment.
• Monitor food temperatures to ensure freshness.

Skills

Effective communication

Multitasking

Teamwork

Job description

Meat/CLerk (Finance)

Perform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety.

From a small Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores across 35 states, operating under 28 different names. As America's grocer, we pride ourselves on bringing diverse teams together with a passion for food and people, united by a common purpose: To Feed the Human Spirit.

With a history of innovation, we tirelessly work to create exceptional experiences for our customers, communities, and colleagues, with food at the heart of everything.

Here, people matter. We aim to provide the ingredients for your success at work and in life. We support your growth with value and care. If you're caring, purpose-driven, and eager to learn, your potential is limitless.

Whether you're seeking a part-time role or a new career, we have a fresh opportunity for you. Apply today and join our Kroger family!

What you'll receive from us:

The Kroger Family of Companies offers comprehensive benefits to support your well-being, including physical, emotional, financial, and more. We help you thrive with access to:

• Extensive healthcare coverage, including medical, dental, vision, and prescriptions, through company or collective bargaining plans.
• Flexible scheduling in full- and part-time roles with paid time off, including holidays and sick leave, based on eligibility and tenure.
• Emotional and financial support via free counseling through our Employee Assistance Program and confidential financial tools with Goldman Sachs Ayco.
• Associate discounts on various purchases, including food, travel, and technology.
• Up to $21,000 in tuition reimbursement over your career through our Continuing Education program.
• Opportunities for growth through industry-leading training and diverse career pathways.

For more details about benefits and eligibility, please visit our Benefits Page.

Minimum Qualifications:

• Willing to work weekends and holidays.
• Effective written and verbal communication skills that engage customers and colleagues.
• Ability to read shelf tags, signs, product labels, training materials, and bulletins.
• Ability to multitask, prioritize, present information professionally, and collaborate across all levels.
• Personal initiative and follow-through to complete tasks.
• Ability to work as part of a team in a fast-paced environment.
• Capability to work with various cleaning solutions, operate sharp tools safely, and handle all equipment carefully.

Preferred Qualifications:

• Dependability and integrity reflected in past work records.
• Experience in food preparation.
• Knowledge of applicable laws and regulations related to employment, safety, and food handling.
• Experience in grocery retail and customer service.

Responsibilities include:

• Promptly and cheerfully serve customers and provide quality food.
• Maintain professionalism, courtesy, and a calm demeanor in all interactions.
• Communicate effectively with customers and colleagues.
• Keep a clean and friendly environment for customers.
• Unload, store, prepare, and display food according to standards and policies.
• Monitor food temperatures and quality to ensure freshness and safety.
• Keep sales areas, backrooms, and coolers organized and clean.
• Ensure safety and cleanliness of floors and equipment.
• Sanitize cookware and utensils per policies and health regulations.
• Maintain proper signage, product rotation, and space allocation.
• Operate equipment safely and adhere to policies and laws.
• Work cooperatively in high-paced, sometimes stressful environments.
• Manage conflicts constructively and act with honesty and integrity.
• Follow directions and seek assistance when needed.
• Support interactions with minors, individuals with special needs, and seniors.
• Perform all essential functions with or without reasonable accommodations.