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The Nutrition Group is seeking a dependable kitchen professional to work in a local school cafeteria. You will be responsible for cooking, portioning, serving meals, and ensuring sanitation in alignment with USDA and state guidelines. The role requires a willingness to learn, reliable transportation, and food service experience is preferred.
Join a team dedicated to providing safe, healthy meals while maintaining cost controls and inventory accuracy in a school setting.
Daylight Hours- Monday-Friday- No evenings- No Weekends- Holidays Off- PTO- 401 K
Make any day payday with Dayforce Wallet.
Who is TNG?
We are a food service management company that believes that each person on our team makes a difference. We proudly serve our clients delicious and healthy meals throughout the year. Founded in 1975, we have grown and now operate in 7 states. Each day we strive to be recognized as the leader in the management industry through developing, maintaining, and growing long term relationships with our clients, customers, and team members.
This position will be working in a local school kitchen/cafeteria.
Duties may include:
Qualifications:
Physical Requirements May Include:
The Nutrition Group is committed to creating a diverse and inclusive environment for all qualified applicants. Consideration for employment will be without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are proud to be an equal opportunity employer.