Market Grille Cook — Fresh, Fast-Paced Kitchen Experience

Hy-Vee Inc; Bloomington (IN); Vor Ort; USD 22.000 - 28.000; Vollzeit

Zusammenfassung

Hy-Vee Inc in Bloomington, IN is seeking a Market Grille Cook to prepare hot and cold menu items from prep to plate in a fast-paced kitchen. You will ensure the food case is stocked and orders are made with care.

The role emphasizes teamwork, strong sanitation standards, and flexibility to assist in other areas of the store as needed. The starting hourly wage is $16.00–$20.00, depending on experience.

Qualifikationen

• High school diploma or equivalent required; six months or less related work experience.
• Training provided; no prior experience required.

Aufgaben

• Provide prompt, friendly customer service, greeting customers with a smile, learning their names, and making every interaction a positive one
• Prepare cooking surfaces and all menu items including vegetables, sides, meats, breakfast foods, and heat-and-eat varieties
• Place food in hot cases, monitor amounts, and refill as necessary throughout your shift
• Stay knowledgeable of all menu items and take guest orders as needed
• Prepare items for upcoming shifts to keep the department running smoothly
• Maintain a thorough understanding of all aspects of the Market Grille operation
• Practice proper sanitation procedures and keep your work area clean and organized at all times
• Order product and supplies as needed or notify department managers of any needs
• Work with co‑workers as a team to ensure customer satisfaction and a pleasant work environment
• Assist in other areas of the store as needed and take on special projects as assigned
• Maintain strict adherence to personal hygiene, dress standards, and all Hy‑Vee policies and store guidelines
• Report to work when scheduled and on time

Kenntnisse

Customer service

Teamwork

Food preparation

Sanitation procedures

Ausbildung

High school diploma or equivalent

Jobbeschreibung

Hy-Vee Inc in Bloomington, IN is seeking a Market Grille Cook to prepare hot and cold menu items from prep to plate in a fast-paced kitchen. You will ensure the food case is stocked and orders are made with care.

The role emphasizes teamwork, strong sanitation standards, and flexibility to assist in other areas of the store as needed. The starting hourly wage is $16.00–$20.00, depending on experience.