Manufacturing Team Member - Syrup, 3rd Shift

Torani, Inc; San Leandro (CA); In loco; USD 25.000 - 30.000; Tempo pieno

Descrizione del lavoro

Torani, Inc. in San Leandro, CA seeks a Manufacturing Team Member - Syrup, 3rd Shift to join our busy operation. You will learn to operate bottling, capping, labeling, packing and palletizing while ensuring safety and quality on a fast-paced line.

We value teamwork, reliability and the ability to communicate clearly. You will contribute to meeting daily production goals and support continuous improvement with attention to detail and a can-do attitude.

Competenze

• Manufacturing/technical experience preferred but not required.
• At least 2 years work experience.
• Ability to lift 50 pounds.
• Fluent in written and verbal English.
• Eligible to work in US without sponsorship.
• Experience with food safety practices.
• Experience working in a team environment.

Mansioni

• Operate bottling, capping, labeling, packing and palletizing processes.
• Learn and follow procedures for safe machinery operation.
• Maintain quality by performing line checks and adhering to food safety practices.
• Contribute as a team member to meet daily output targets.
• Communicate effectively to keep teammates informed.

Conoscenze

Fluent in English

Team player

Attention to detail

Ability to lift 50 pounds

Descrizione del lavoro

Position:Manufacturing Team Member - Syrup, 3rd Shift

Location: San Leandro, CA

Manufacturing Team Member - Syrup, 3rd Shift

This warm and engaging team member will be an integral part of our manufacturing team. You might not be an expert in operating heavy machinery yet, but you are ready to learn the ins-and-outs of our operation! With a growing business, our manufacturing team members work in a team environment producing our flavorful products for customers worldwide! Activities such as bottling, capping, labeling, packing, and palletizing will be part of daily work. Your contribution is recognized throughout the organization, and we are proud to have you on our team!

We believe in our purpose of “Flavor for All; Opportunity for All” and that there’s no such thing as a perfect candidate. Our customers come from all different backgrounds, and so do our team members. If you’re passionate about what you could accomplish here, we’d love to hear from you!

Your attention to detail and amazing communication skills solidifies your fit at Torani. Ultimately you will have the ability to learn quickly, execute tasks with high accuracy, and be willing to roll up your sleeves to pitch in as needed. If this sounds like you…read on and apply to come work on our team.

SUCCESS FACTORS (First 12-18 months):

• Safety First:Maintains a safe and enjoyable work environment aiming for zero safety incidents. Looks at work through a lens of safety and cares about the safety of fellow team members as well. Effectively and safely operates industrial machinery and equipment.


• Teamwork:Works well as part of a team, making the Team better by being a productive and considerate team member.


• Ownership:Brings a sense of ownership and accountability to all work tasks or activities. Self-motivated, reliable and consistent. Open to feedback and truly wants to improve daily. Personally accountable for wins and mistakes.


• Communications: Effectively andefficientlyensure that others are made aware of pertinent information. Intimately aware of what and when communications should occur. Passionate about keeping everyone \"in the loop\" and making sure issues are resolved timely.


• Attention to Detail: Demonstrates initiative, flexibility, and attention to detail. Comfortable producing product with averages of over 6000 cases per day. Performs quality line checks ensuring safe machinery and product for our customers.


• Have Fun!

Minimum Qualifications:

• Manufacturing and/or technical experience (preferred but not required)


• At least 2 years work experience


• Ability to lift 50 pounds


• Fluent in written and verbal English


• Eligible to work in US without sponsorship


• Experience with food safety practices


• Experience working in a team environment