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An established industry player is seeking a dynamic leader to oversee kitchen and service operations in a fast-paced environment. This role involves managing a dedicated team, maintaining high standards of service, and ensuring operational efficiency while meeting sales and profit objectives. You'll have the opportunity to coach and mentor staff, build sales, and control costs, all while ensuring top-notch food quality and sanitation standards. If you have a passion for leadership and a commitment to excellence, this position offers a chance to make a significant impact.
Job Description We are looking for a leader to oversee all kitchen and service operations while meeting sales and profit objectives. Responsibilities include managing staff, maintaining high standards of service, and resolving guest issues.
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