Manager - Dietary Operations

Aramark; Vernon (TX); On-site; USD 50,000 - 70,000; Full time

Job summary

A leading company in food services seeks a Dietary Manager to oversee dietary operations in a senior living facility. The role involves leadership, client relationship management, and ensuring compliance with health standards. Ideal candidates will have experience in healthcare management and strong interpersonal skills.

Qualifications

• Requires 2 to 3 years of experience in healthcare or long-term care.
• Requires 2 to 3 years of experience in a management role.
• CDM strongly preferred.

Responsibilities

• Oversee dietary operations for residents in the senior living facility.
• Plan and lead daily team briefings.
• Ensure compliance with safety and sanitation standards.

Skills

Interpersonal skills

Customer service

Education

Bachelor's degree or equivalent experience

Job description

**Job Description**

The Dietary Manager is a management position responsible for developing and implementing dietary solutions to meet residents' needs and tastes. Oversees and manages dietary operations for residents in the senior living facility.

**$1,500 Sign-On Bonus!**

**Job Responsibilities**

1. Leadership
2. Use Aramark's coaching model to engage and develop team members to their fullest potential
3. Reward and recognize employees
4. Ensure individual and team performance meets objectives and client expectations
5. Plan and lead daily team briefings
6. Ensure safety and sanitation standards in all operations

Client Relationship

• Identify client needs and communicate operational progress

Financial Performance

• Ensure the completion and maintenance of P&L statements
• Deliver client and company financial targets
• Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins

Productivity

• Bring value through efficient operations, appropriate cost controls, and profit management
• Follow the Operational Excellence fundamentals by meeting and maintaining food and labor initiatives
• Ensure entire team is trained and able to implement
• Supervise team regarding production, quality, and control

Compliance

• Maintain a safe and healthy environment for clients, customers, and employees
• Follow all applicable policies, rules, and regulations, including safety, health, wage, and hour standards

Additional Responsibilities

• Lead the front of the house of the dining operation (Cafeteria/Residential Dining Facility)
• Plan, direct, and coordinate food service activities to deliver a finished product to the customer

At Aramark, developing new skills and doing what it takes to get the job done makes a positive impact for our employees and customers. Job duties may change or new ones may be assigned without formal notice.

**Qualifications**

• Requires at least 2 to 3 years of experience in healthcare or long-term care
• Requires at least 2 to 3 years of experience in a management role
• Bachelor's degree or equivalent experience preferred
• Strong interpersonal skills
• Ability to maintain effective client and customer rapport for mutually beneficial business relationships
• Ability to demonstrate excellent customer service using Aramark's standard service model
• Ability to maintain effective working relationships with other departments to ensure a unified food service experience
• Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.
• Must be able to stand for extended periods
• CDM strongly preferred

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**Education**

**About Aramark**

**Our Mission**

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe every employee should enjoy equal employment opportunity and participate fully in all aspects of the company. We do not discriminate based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other characteristics protected by law.

**About Aramark**

The people of Aramark serve millions daily through food and facilities services in 15 countries. We aim to develop talents, fuel passions, and empower growth. Learn more at http://www.aramarkcareers.com or connect with us on social media.