Manager

Dunkin' - Franchisee Of Dunkin Donuts; Philadelphia (Philadelphia County); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Competitive Wage

Best in Class Training & Continuous-L

Advancement Opportunities

Paid Time Off

Tuition Benefits

Medical, Dental and Vision

Community & Charitable Involvement

Job summary

Dunkin' Franchisee Of Dunkin Donuts is seeking a Restaurant Manager to oversee daily operations at our Philadelphia-area location. You will ensure exceptional guest service, drive results, and lead a hardworking team to deliver consistency and speed in a fast-paced environment.

This role emphasizes strong leadership, staff development, and the ability to promote a positive, safe, and efficient restaurant. Training and advancement opportunities are highlighted in our benefits offerings.

Responsibilities

• As a Restaurant Manager, you will be responsible for overall operations.
• We require a customer service focus, passion for results, and a desire to develop a great team.

Job description

Keeping America running is a big deal, and we’re proud to be Movin’ and Shakin’ to fuel the day, every day.

As a Restaurant Manager, you will be responsible for overall operations. The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team.

We have a fresh brew of benefits perfect for you:

• Competitive Wage
• Best in Class Training & Continuous Learning
• Advancement Opportunities
• Paid Time Off
• Tuition Benefits
• Medical, Dental and Vision
• Community & Charitable Involvement

(Waiting period may apply)

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success. Because Dunkin’ runs on you and we’ll be running beside you every step of the way.