Manager

Fohandboh; Merriam (KS); On-site; USD 51,000 - 63,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Health insurance

Paid time off

Paid training

Vision insurance

Job summary

Chili's in Merriam, Kansas is seeking a Restaurant Manager who thrives in hospitality and guest service. You will lead a fast-paced team, drive results, and ensure a consistent, high-energy dining experience for every guest.

This role rewards teamwork and a willingness to go above and beyond, from shift leadership to meeting financial responsibilities and guest satisfaction, with benefits including health insurance, retirement plan, and training opportunities.

Qualifications

• Experience in a restaurant environment is preferred.
• Experience: Restaurant Experience: 2 years (Preferred)

Responsibilities

• Lead the team through a high-energy shift.
• Exceed guest expectations on every occasion.
• Ensure we meet financial responsibilities.

Skills

Team leadership

Guest service

Hospitality

Education

High school or equivalent (Preferred)

Job description

Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests. Our win-together atmosphere rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated.

For decades, Chili's has been known for our culture of fun. Simply put - we take our jobs seriously but not ourselves. Our Managers are hungry for top business results but also know how to have fun along the way. From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen.

Job Type: Full-time

Pay: Up to $57,000.00 per year

• 401(k)
• 401(k) matching
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Application Question(s):

• Can you work Sundays?

Education:

• High school or equivalent (Preferred)

Experience:

• Restaurant Experience: 2 years (Preferred)