Manager

Subway - 15228-0; Kennewick (WA); On-site; USD 29,880 - 34,095; Full time

Benefits offered by this job

Company Monthly Bonus Program

Insurance: Medical, Dental, Vision

401k matching up to 6%

Paid Sick Leave

1 week vacation after 1 year

3 Paid Holidays

Job summary

Subway - 15228-0 in Kennewick is seeking a full-time or part-time Manager. This role involves providing excellent guest experiences, ensuring food quality, managing inventory, and recruiting staff. A high school diploma or equivalent is required, with a preference for a college degree and at least 2 years of restaurant experience. Offered benefits include health insurance, monthly bonuses, 401k matching, and paid sick leave. This is an in-person role requiring strong communication skills and team management capabilities.

Qualifications

• Minimum of 2 years in a restaurant environment with supervising experience.
• Ability to deal with all levels of team members.
• Physical ability to lift up to 30 pounds occasionally.

Responsibilities

• Provide excellent guest experience while managing restaurant operations.
• Recruit and train Team members effectively.
• Maintain restaurant safety and security protocols.

Skills

Excellent communication

Team management

Inventory management

Education

High school diploma or equivalent

College degree preferred

Tools

Point of Sale system

Job description

Pay Range: $21.69-$24.75

NO TIPS!!!!

As part of the Subway® Team, you as a Manager will focus on eight main things:

• Providing an excellent guest experience
• Ensuring that great food is prepared & served
• Keeping our restaurants functional, clean and beautiful
• Managing inventory and money control systems
• Coordinating local marketing initiatives, including community outreach
• Recruiting staff
• Maintaining standards of restaurant safety and security
• Being a team player

In addition to the role of a Manager, key parts of your day to day will consist of:

• Recruiting and rewarding outstanding Team members
• Ensuring safety and security protocols are followed. Including being aware of local and national healthy and food safety codes
• Maintaining business records and analyzing them to help increase sales
• Identifying and contacting prospective Guests to promote sales
• Supporting local and national marketing initiatives, ensuring restaurant is ready on every level for the beginning of a new marketing window
• Planning special events and promotions

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: High school diploma or equivalent, college degree preferred

Experience: A minimum of 2 years in a restaurant environment, experience in supervising and training staff.

ESSENTIAL FUNCTIONS

Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is essential.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Additional Benefits

• Company Monthly Bonus Program
• Insurance
  • Medical
  • Dental
  • Vision
  • Live
• 401k matching up to 6% w/Requirements.
  • Employed with company 1 year
  • Worked at least 1000 hours total for the company
  • Are over the age of 21 enrollment date
• Paid Sick Leave
  • Accrue 1 Hour per 40 hours worked
• Vacation
  • 1 week (5 days) after 1 year
• 3 Paid Holidays