Manager

Ontario Trillium Foundation; Bedford (NH); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Competitive wages

Team-oriented environment

Growth opportunities

Job summary

Dunkin' franchisee is seeking a Restaurant Manager who prioritizes customer service and results while building and guiding a strong team. If you are a problem solver with the ability to give clear, precise directions, this role rewards dedication and teamwork.

The position offers a collaborative, growth-oriented environment with opportunities to advance as you demonstrate leadership and drive. Excellent communication and people skills are essential for success in this role.

Qualifications

• Excellent customer service and communication skills.
• Ability to build and lead a high-performing team.
• Strong problem-solving and decision-making abilities.

Responsibilities

• Maintain a customer service focus.
• Lead and develop a great team with clear direction.
• Foster a results-driven work environment.

Skills

Customer service

Team leadership

Problem solving

Communication

Job description

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again,

Benefits of working for a Dunkin' franchisee:

• Competitive wages
• Awesome team-oriented environment
• Lots of potential for growth within the company for those who work hard