Manager

Ontario Trillium Foundation; Plainfield (CT); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Competitive wages

Awesome team-oriented environment

Growth opportunities

Job summary

Dunkin' franchisee in Connecticut is seeking a Restaurant Manager to lead daily operations with a strong focus on guest satisfaction and results.

You will build and coach a high-performing team, set clear goals, and ensure consistent, precise directions to staff to deliver outstanding service, in a fast-paced, customer-centric environment.

Join a supportive workplace with opportunities for growth within the company for those who work hard and show initiative.

Qualifications

• Customer service focus and passion for results.
• Ability to build and lead a great team.
• Clear and precise communication to staff and teammates.

Responsibilities

• Maintain a customer service focus and drive results.
• Build and coach a high-performing team with clear direction.
• Provide precise, actionable guidance to staff to ensure service excellence.

Skills

Customer service

Team leadership

Problem solving

Communication

Job description

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again,

Benefits of working for a Dunkin' franchisee:

• Competitive wages
• Awesome team-oriented environment
• Lots of potential for growth within the company for those who work hard