Maintenance Technician, PA

Pero Family Farms Company; Hanover (York County); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

401(k)

Health, Dental, Vision Insurance

Paid Time Off (PTO)

Job summary

Pero Family Farms Company is seeking a Maintenance Technician based in Hanover, PA. The ideal candidate will have over 2 years of maintenance experience, strong communication skills, and the ability to handle physical demands such as lifting 50 pounds. Responsibilities include repairing machinery, performing preventative maintenance, and ensuring minimal downtime. The role offers benefits including health insurance and a 401(k) plan.

Qualifications

• Experience in a fresh food or production environment is required.
• 2+ years of maintenance experience is needed.
• Communication skills and basic math abilities are essential.

Responsibilities

• Fabricate needed parts or materials.
• Repair machinery and facilities.
• Perform preventative maintenance on equipment.
• Maintain production machinery with minimum downtime.

Skills

Verbal and written communication skills

Manual dexterity

Ability to lift 5-50 pounds

Education

High School Diploma or GED preferred

Tools

Basic mathematical abilities

Job description

Title: Maintenance Technician

Reports To: Maintenance Manager

Location: Hanover, PA

Type: Full-Time | Onsite | Non-Exempt

Job Purpose

The Maintenance Technician’s main responsibilities will include but are not limited to assisting the maintenance supervisor with fabrication/installation and preventative maintenance of equipment throughout the facilities. This position will report directly to the Maintenance Manager.

Primary Responsibilities

• Fabrication of needed part or materials
• Repair machinery and facilities
• Perform preventative maintenance on equipment
• Install and test new equipment
• Responsible for keeping the production machinery running with minimum downtime
• Responsible for maintaining repairs to the facilities
• Complete paperwork in a timely and legible manner
• Follow safety policies/procedures including wearing necessary PPE
• Follow attendance policy and other policies

Working Conditions

• Exposure to product fumes (e.g., onions, peppers, and other produce)
• Exposure to cold environments (temperatures of 45°F or below)
• Exposure to cleaning and sanitation chemicals (e.g., chlorine)
• Work performed in a fresh food production and warehouse environment
• Required to work overtime as needed
• Use of tools and equipment, including occasional use of cutting utensils (e.g., knives, peelers)
• Fast-paced production setting with a focus on minimizing downtime
• Compliance with safety policies and use of required personal protective equipment (PPE)

Physical Requirements

• Ability to stand, walk, and sit for extended periods of time
• Frequent use of hands for grasping, handling tools, and writing
• Occasional bending, stooping, reaching, and climbing
• Ability to lift and carry items ranging from 5 to 50 pounds
• Manual dexterity to perform maintenance, repairs, and fabrication tasks

Education and Experience

• Possess verbal and written communication skills
• Experience in fresh food or production environment
• 2+ year of maintenance experience
• High School Diploma or GED preferred
• Must have own transportation
• Must have a working knowledge of English language
• Basic Mathematical abilities
• Ability to interact across departments

Company Benefits

• 401(k)
• Health, Dental, Vision Insurance and more
• Paid Time Off (PTO)

The company (Pero) reserves the right to alter, amend, expand or contract these duties and responsibilities as the company's needs evolve.