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A leading food manufacturing company is seeking a Maintenance Technician for their second shift. The role involves performing preventative maintenance tasks and emergency repairs on production equipment. Candidates should be self-motivated, possess strong troubleshooting skills, and have a high school diploma. Food manufacturing experience is preferred but not mandatory.
Join to apply for the Maintenance Technician - Monroe 2nd Shift role at Sabrosura Foods
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Hours: Monday through Friday 1pm-9:30pm with a weekend rotation and OT as required.
Wage is experience based: Starting at $28.08/hr (+) any applicable shift differentials
Job Summary
This position is responsible for working closely with management, maintenance, and production staff to keep production equipment and plant facilities in a safe and efficient working manner. This position is responsible to complete all assigned preventative maintenance (PM) duties including schedule tasks as described in the Master Sanitation Program. This position requires that you are available for emergency call ins per schedule. Weekend hours are often worked as well as the occasional holiday. Must be able to work on own with little or no supervision and be self-motivated.
Job Responsibilities
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