Maintenance Technician – High-Speed Bakery Equipment

Furlani Foods Corporation

Oak Creek (WI)

On-site

USD 53,726 - 57,859

Full time

14 days+
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Benefits offered by this job

Health, Dental, Vision, and disability insurance
Annual Incentive Program
401(k) with matching
Paid Time Off
Employee Assistance Program
Life and AD&D Insurance
Paid Holidays

Job summary

Furlani Foods Corporation is seeking a Maintenance Technician for their new bakery in Oak Creek, WI. As a key player in maintaining high-speed production equipment, the ideal candidate will have 2+ years of experience in manufacturing, with specific skills in mechanical and electrical systems. This role offers a competitive salary of $39-$42 per hour, health benefits, and a supportive work environment focused on quality and employee engagement.

Qualifications

  • 2+ years of hands-on maintenance experience in a manufacturing environment, preferably food production.
  • Skilled in troubleshooting mechanical, electrical, and automated systems.
  • Knowledge of PLC diagnostic and basic ladder logic programming.

Responsibilities

  • Perform predictive, preventive, and corrective maintenance on production equipment.
  • Diagnose and repair issues with various systems.
  • Collaborate with production teams to minimize downtime.

Skills

Mechanical troubleshooting
Electrical troubleshooting
Automated systems expertise
Proficiency in PLC
Attention to detail
Communication skills

Education

High school diploma or GED
Technical certification or associate degree in industrial maintenance

Tools

CMMS (EAM) software
Gears, pumps, motors, VFDs

Job description

Furlani Foods Corporation is seeking a Maintenance Technician for their new bakery in Oak Creek, WI. As a key player in maintaining high-speed production equipment, the ideal candidate will have 2+ years of experience in manufacturing, with specific skills in mechanical and electrical systems. This role offers a competitive salary of $39-$42 per hour, health benefits, and a supportive work environment focused on quality and employee engagement.
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