Maintenance Team Lead: Food Processing & Safety

Kens Foods Inc; Las Vegas (NV); On-site; USD 75,000 - 105,000; Full time

Job summary

Kens Foods Inc in Las Vegas, NV is seeking a Maintenance Foreman to lead a team in a food manufacturing setting. You will drive safety, quality, and productivity while coordinating repairs and preventive maintenance across plant systems.

The role requires a Bachelor’s degree in a related field and 3–5 years leading a maintenance team, with CMMS proficiency and strong electrical/mechanical troubleshooting skills.

Qualifications

• Bachelor’s degree or better in manufacturing technology or related field.
• 3-5 years proven experience managing a maintenance team in manufacturing or food processing.
• Experience with CMMS and electrical/mechanical troubleshooting.

Responsibilities

• Represent the company as a maintenance team member, advancing safety, quality, and productivity.
• Review facility efficiencies and implement improvements as needed.
• Coach team members in troubleshooting, maintenance, and repair of plant systems.
• Supervise performance, policies, and professional standards within the team.
• Support and expand preventive/predictive maintenance across facility systems.

Skills

Maintenance leadership

Electrical troubleshooting

Mechanical aptitude

Team supervision

Education

Bachelor’s Degree in Manufacturing Technology or related field

Tools

CMMS

Electrical schematics reading

Job description

Kens Foods Inc in Las Vegas, NV is seeking a Maintenance Foreman to lead a team in a food manufacturing setting. You will drive safety, quality, and productivity while coordinating repairs and preventive maintenance across plant systems.

The role requires a Bachelor’s degree in a related field and 3–5 years leading a maintenance team, with CMMS proficiency and strong electrical/mechanical troubleshooting skills.