Maintenance Supervisor, Facilities & Equipment

Core-Mark; Rock Island (IL); Hybrid; USD 65,000 - 85,000; Full time

Job summary

Performance Food Group is seeking a strong Maintenance Supervisor to coordinate and lead maintenance activities across facilities and equipment. You will oversee complex repairs, maintain preventive maintenance programs, and ensure safety and quality standards are met in a fast-paced distribution environment.

The role requires experience across carpentry, electrical, plumbing, and HVAC/refrigeration, with supervisory responsibilities to manage staff and workflows.

Qualifications

• High School Diploma or GED required.
• 2-4 years experience in relevant trades (carpentry, electrical, plumbing).
• 2+ years on commercial heating, air conditioning and refrigeration systems.

Responsibilities

• Supervises and develops maintenance associates (staffing, coaching, performance management).
• Oversees warehouse and facility maintenance and safety.
• Coordinates with outside contractors and tracks work orders.
• Maintains preventive maintenance programs and records.
• Monitors ammonia cooling systems and sanitation.
• Supports day shift warehouse operations as needed.
• Drives readiness for external audits and regulatory compliance.

Skills

Supervisory experience

Staff coaching

Coordination

Problem solving

Education

High School Diploma or GED

Associate Degree in Business or technical field

Tools

ammonia cooling systems

Job description

Performance Food Group is seeking a strong Maintenance Supervisor to coordinate and lead maintenance activities across facilities and equipment. You will oversee complex repairs, maintain preventive maintenance programs, and ensure safety and quality standards are met in a fast-paced distribution environment.

The role requires experience across carpentry, electrical, plumbing, and HVAC/refrigeration, with supervisory responsibilities to manage staff and workflows.