Maintenance Supervisor — 12-Hour Night Shift Leader

Westrock Coffee Company

Conway (AR)

On-site

USD 70,000 - 95,000

Full time

14 days+

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Job summary

Westrock Coffee Company is seeking a Maintenance Supervisor to oversee daily maintenance operations, supervise technicians, assign priorities, and ensure safe, reliable production. You will guide troubleshooting across mechanical, electrical, pneumatic, and hydraulic systems while maintaining CMMS data and driving continuous improvement.

The role focuses on uptime, quality, and safety in a food facility, with hands-on leadership and collaboration with cross-functional teams to plan work and

Qualifications

  • 7 years of industrial maintenance experience with at least 3 years in a lead or supervisory role in a food facility.
  • Strong mechanical, electrical, pneumatic, and hydraulic systems expertise.
  • Working knowledge of CMMS systems and maintenance planning processes.
  • Excellent leadership, communication, and problem-solving skills.
  • Proven ability to coordinate multiple priorities in a fast‑paced manufacturing environment.

Responsibilities

  • Supervise daily maintenance activities and oversee PMs, predictive, and corrective work orders.
  • Assign, coordinate, and monitor work by maintenance technicians to meet production and safety goals.
  • Provide hands-on troubleshooting for mechanical, electrical, pneumatic, and hydraulic systems.
  • Review CMMS data and ensure timely completion of scheduled PMs.
  • Lead root cause analysis and drive reliability improvements.

Skills

Leadership
Communication
Problem solving
Safety compliance
Multitasking
Process improvement

Education

Associate or Bachelor\'s degree in Industrial Maintenance
CMRP/CPMM certification

Tools

CMMS
Maintenance analytics tools
Microsoft Office

Job description

Westrock Coffee Company is seeking a Maintenance Supervisor to oversee daily maintenance operations, supervise technicians, assign priorities, and ensure safe, reliable production. You will guide troubleshooting across mechanical, electrical, pneumatic, and hydraulic systems while maintaining CMMS data and driving continuous improvement.

The role focuses on uptime, quality, and safety in a food facility, with hands-on leadership and collaboration with cross-functional teams to plan work and

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