Maintenance Manager

Top Quality Recruitment (TQR); Boston (MA); On-site; USD 90,000 - 120,000; Full time

Job summary

A leading recruitment firm is hiring a Maintenance Manager in Boston, responsible for supervising mechanics, ensuring safety standards, and conducting inspections. This full-time position requires a strong background in maintenance and effective communication skills. Candidates with seafood industry experience are preferred.

Qualifications

• 3-5 years of maintenance experience preferred.
• Experience in seafood preferred.

Responsibilities

• Supervising and training mechanics on the shift.
• Conducting weekly and monthly safety inspections.
• Ensuring a safe and healthy work environment.

Skills

Effective written and oral communication skills

Basic electronic skills

Education

High School Diploma or equivalent

Job description

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The Maintenance Manager will be responsible for supervising, training, and motivating, by example all mechanics on the shift.

Key Activities

• Responsible for assisting management in providing a safe and healthy work environment, free of all recognizable hazards.
• Must understand and comply with safety performance audit, such as providing safety training to employees, conducting weekly and monthly safety inspections, following up on work orders, tool checks, and documenting necessary requirements.
• Works in a team with the 3rd shift Maintenance Team and other Production and Food Safety personnel to ensure equipment is put together timely and properly and the plant meets sanitary standards for an on-time production start-up each morning. Engages in open, two-way communications with fellow employees to achieve these standards/metrics. Works with 2nd Shift Maintenance Team to insure a smooth transition at shift change.
• Works closely with Production Management, Food Safety Management and Sanitation Management to determine projects and priorities.
• Responsible for working closely with management on Engineering projects in completion of those projects.
• Must conduct weekly and monthly safety inspections, observe, and review work practices with employees, conduct job safety training, make sure housekeeping, food safety and plant rules are being followed.
• Responsible for safe production and the general safety and health of all employees. Responsible for daily hazard/loss control through accident prevention.
• Assures that all preventative maintenance and predictive maintenance procedures are timely and properly performed and spare parts are inventoried. Monitors mechanics to ensure areas are clean and safe.

Preferred Skills

• Possesses basic electronic skills.
• Effective written and oral communication skills.

Educations & Experience

• High School Diploma or equivalent Skills.
• 3 -5 years of maintenance experience preferred.
• prefer seafood experience.

Finding a great opportunity that fosters growth, a great culture, and leadership opportunities can be difficult. Top Quality Recruitment (TQR) connects professionals with leadership opportunities across the Packaging, Food and Beverage, Medical Devices, and Biotechnology industries. With 50+ years of experience, we believe in one-to-one communication and finding the best candidate/employer match possible.

TQR is an equal-opportunity employer that encourages diversity. We will consider all applications.

Accommodation for applicants with disabilities is available upon request.

Are you looking to hire? Get started here:

https://www.topqualityrecruitment.com/fill-a-position/

See hiring advice: https://www.topqualityrecruitment.com/blog/

See all available opportunities: https://www.topqualityrecruitment.com/jobs/

We thank all applicants for their interest and appreciate the time and effort involved; however, due to the large volume of resumes received only those candidates selected for an interview will be contacted. Please attached your resume to your application.

Job ID: 7833

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Manufacturing, Management, and Engineering

• Industries

  Food and Beverage Manufacturing, Meat Products Manufacturing, and Seafood Product Manufacturing

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