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West Liberty Foods, Tremonton UT, is seeking a Maintenance Inventory Control Clerk for the Night Shift. Base hourly wage ranges from $19.43 to $25.00+ per hour, with a $1.50 shift premium for 2nd/3rd shift.
The role oversees inventory, cycle counts, and coordination with production to ensure accurate stock levels. The ideal candidate has 1+ year in a similar role, basic math skills, and familiarity with CMMS/L2L/Google Suite.
Maintenance Inventory Control Clerk - Night Shift (C Crew)
#26-463
Tremonton, Utah, United States
Our mission is to be a leading food manufacturer by converting needs, ideas and expertise into value for our members, business partners and consumers.
West Liberty Foods manufactures hundreds of meat and poultry products that can be found in well-known grocery stores and top restaurant chains nationwide. Recognized as one of the top protein processors in North America, we have the capacity to produce over 650 million pounds of food products per year across our facilities. We are The Surprisingly Big Company®, and we’re right in your backyard.
Build your career with West Liberty Foods and be a part of an exciting, collaborative team that becomes family!
Maintenance Inventory Control Clerk
LocationTremonton, UT
ShiftNight Shifft
Base Hourly Wage Range$19.43 to $25.00+ per hour depending on experience
Shift Premium$1.50 Shift Premium for all hours worked on 2nd or 3rd shift
The position for Maintenance Inventory Control Clerk is responsible for maintaining and monitoring current inventory levels. The Maintenance Inventory Control Clerk will conduct cycle counts and location audits, assist in researching and reconciling inventory discrepancies and work with other departments on inventory needs.
Equal Opportunity Employer West Liberty Foods is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.
West Liberty Foods is committed to providing all team members with predictable work schedules that accommodate the universal need to spend time away from work to rest, relax, and spend time with family and friends. However, as a food manufacturer, West Liberty Foods is responsible for producing perishable products. To help ensure that our food products meet the quality and safety standards our customers expect, team members may, at times, be asked or expected to work overtime, weekends, or holidays. West Liberty Foods remains committed to its overtime, weekend, and holiday pay policies, and will schedule team members for those hours on a volunteer-first basis, whenever possible.
The following benefits are available:
West Liberty Foods is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, disability, age, sexual orientation, gender identity, national origin, veteran status, or genetic information. West Liberty Foods is committed to providing access, equal opportunity, and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities. To request reasonable accommodation, contact Mindy Heick, Director of Human Resources, at Mindy.heick@wlfoods.com.