Main Kitchen Cook — Fast-Paced Casino Role

PENN Entertainment, Inc.

Northern (KY)

Hybrid

USD 20,664,000 - 27,552,000

Full time

5 days ago
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Benefits offered by this job

Medical coverage Day 1
401(k) matching
Annual performance bonus
Referral bonus program
Meal served by Leadership Team
Employee discounts
Education reimbursement and Annual Sch
Career development opportunities

Job summary

PENN Entertainment, Inc. is hiring for a kitchen role at Ameristar Casino Resort Spa. The candidate will learn all room outlets, read orders, and prepare items to standard recipes in a fast-paced environment.

The role requires at least 1 year of related experience, basic reading and math for recipes, and being at least 18 years old. Training and growth opportunities are available with comprehensive benefits.

Qualifications

  • At least 1 year of kitchen-related experience.
  • Ability to read recipes and use measurements.
  • Must be 18 years or older.

Responsibilities

  • Learn and become familiar with Ameristar Casino Resort and Spa outlets and answer general questions about the property.
  • Read food orders, prep items according to established menu plans.
  • Prepare all items per standard recipes to ensure consistency.
  • Wash, slice, peel, and cut foods for cooking or serving.
  • Monitor cooking through testing (taste, smell, piercing).
  • Ensure procedures meet health standards and guidelines.
  • Coordinate orders with dining room staff and communicate clearly.
  • Complete prep items as written on prep sheets and maintain equipment cleanliness.
  • Attend training programs and perform side duties as assigned.
  • Operate within SOPs to ensure quality and standard compliance.

Skills

Food preparation
Sanitation procedures
High-volume operation
Reading & math on recipes
Age 18+

Job description

PENN Entertainment, Inc. is hiring for a kitchen role at Ameristar Casino Resort Spa. The candidate will learn all room outlets, read orders, and prepare items to standard recipes in a fast-paced environment.

The role requires at least 1 year of related experience, basic reading and math for recipes, and being at least 18 years old. Training and growth opportunities are available with comprehensive benefits.

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