LVL 6 Bar and Lounge Host

Delaware North at TD Garden

Boston (MA)

On-site

USD 20,000 - 29,000

Part time

14 days+

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Benefits offered by this job

Weekly pay
Training and development opportunities
Employee discounts
Flexible work schedules

Job summary

Delaware North at TD Garden in Boston, MA, is seeking a part-time Host to welcome guests, manage the host station, and help ensure a smooth dining experience. This tipped position supports a high-energy hospitality team and contributes to exceptional guest service.

The role offers weekly pay, flexible schedules, and opportunities for training and development within a supportive work environment.

Qualifications

  • Experience in a guest service environment preferred.
  • Ability to maintain high energy in a fast-paced setting.
  • Effective communication with guests and team members.

Responsibilities

  • Review floor plan and reservation book daily to create seating charts.
  • Seat guests and maintain control of wait times.
  • Inspect dining and serving areas to ensure cleanliness and proper setup.
  • Speak with guests to ensure satisfaction with food and service, respond to complaints, and thank guests as they are leaving.
  • Answer restaurant telephone line during assigned hours of operation.

Skills

Guest service
Communication
Multi-tasking
Teamwork

Job description

The opportunity

Delaware North Sportservice is hiring a part-time Host to join our team at TD Garden in Boston, Massachusetts. As a Host, you will be responsible for welcoming guests and managing the host station.

Please note this is a tipped position, the hourly minimum pay listed doesn’t include any potential tipped earnings.

Pay

$18.00 – $18.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?
  • Review floor plan and reservation book daily to create seating charts
  • Seat guests and maintain control of wait times
  • Inspect dining and serving areas to ensure cleanliness and proper setup
  • Speak with guests to ensure satisfaction with food and service, respond to complaints, and thank guests as they are leaving
  • Answer restaurant telephone line during assigned hours of operation
More about you
  • Prior experience in a guest service environment preferred
  • Ability to maintain a high energy level in a fast paced environment and manage multiple tasks simultaneously
  • Ability to effectively communicate with guests and team members
  • No high school diploma or GED required
Physical requirements
  • Ability to remain on feet for entire length of shift
  • Ability to maneuver between tables and around corners
  • Ability to lift and carry up to 35 pounds
Shift details

Evenings
Holidays
M-F
Weekends
Events

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