Luxury Suites Culinary Supervisor Part-Time | Flexible Hours

Delaware North; Boston (MA); On-site; USD 29,000 - 40,000; Part time

Benefits offered by this job

Weekly pay

Training and development opportunities

Employee discounts

Flexible work schedules

Job summary

Delaware North Sportservice in Boston, MA, is seeking a part-time Culinary Supervisor to join our Luxury Suites team at TD Garden. The successful candidate is an experienced cook who thrives in a collaborative, fast-paced environment and takes pride in delivering exceptional food service.

You will supervise all kitchen staff, ensure quality standards, manage food safety and storage, and support opening/closing duties.

Qualifications

• Two years of experience as a line cook with supervisory responsibilities.
• Ability to lead in a fast-paced environment and communicate clearly.
• Attention to detail and accuracy in recipe measurements and portions.
• Basic math skills to calculate recipes and food costs.

Responsibilities

• Supervise all team members and ensure food preparation and production meet quality standards.
• Maintain cleanliness and organization of walk-ins and freezers; ensure kitchen equipment is functional.
• Oversee proper breakdown, rotation, labeling, dating and storage of food.
• Perform opening, closing and side work duties.
• Help maintain food cost within targets set by culinary leadership.
• Collaborate with team members and restaurant managers to satisfy guests.

Skills

Line cook

Supervisory experience

Team leadership

Communication skills

Attention to detail

Basic math

Job description

Delaware North Sportservice in Boston, MA, is seeking a part-time Culinary Supervisor to join our Luxury Suites team at TD Garden. The successful candidate is an experienced cook who thrives in a collaborative, fast-paced environment and takes pride in delivering exceptional food service.

You will supervise all kitchen staff, ensure quality standards, manage food safety and storage, and support opening/closing duties.