Luxury Resort Server — Tips Included & Elevated Service

The Tides Inn

West Irvington (VA)

On-site

USD 9,000 - 12,000

Full time

14 days+
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Benefits offered by this job

Medical coverage
Dental coverage
Vision coverage
Health Savings Account (HSA)
Fitness and wellness programs
Disability insurance
Basic life insurance
Voluntary life insurance
Employee Assistance Program (EAP)
Hearing discount program

Job summary

The Tides Inn is a waterfront luxury resort in Irvington, Virginia seeking a Server (Food & Beverage - Resort) to deliver elevated dining experiences. You will provide attentive, polished service, guide guests through menus, and uphold Forbes-level standards across service roles.

Ideal candidates have 1–3 years in upscale dining, strong communication, and a passion for regional cuisine and hospitality storytelling. Flexible availability for evenings, weekends, and holidays is required.

Qualifications

  • 1–3 years in upscale or fine dining service
  • Strong communication skills with a polished and professional demeanor
  • Knowledge of elevated service standards, table etiquette, and dining room operations
  • Interest in regional cuisine, wine, and hospitality storytelling
  • Availability to work evenings, weekends, and holidays as required
  • Ability to lift and carry trays or equipment up to 50 pounds
  • High School Diploma or equivalent

Responsibilities

  • Regular and reliable attendance.
  • Delivers refined, attentive service ensuring guests feel welcomed and valued.
  • Guides guests through menu offerings with confidence, including local ingredients and Chesapeake stories.
  • Delivers food and beverages with accuracy and proper service etiquette across FOH roles.
  • Maintains cleanliness, organization, and readiness of all service areas.
  • Communicates effectively with Captains, Servers, Server Assistants, FOH Captains, Baristas, and Culinary team members.
  • Performs pre-shift meetings and stays updated on menu updates and service expectations.
  • Maintains strong knowledge of menu items, sourcing, allergens, and preparation methods.
  • Represents the Tides Inn brand through warm, thoughtful, and professional guest interactions.

Skills

Customer service
Communication
Professional demeanor
Table etiquette
Dining room operations

Education

High School Diploma or equivalent

Job description

The Tides Inn is a waterfront luxury resort in Irvington, Virginia seeking a Server (Food & Beverage - Resort) to deliver elevated dining experiences. You will provide attentive, polished service, guide guests through menus, and uphold Forbes-level standards across service roles.

Ideal candidates have 1–3 years in upscale dining, strong communication, and a passion for regional cuisine and hospitality storytelling. Flexible availability for evenings, weekends, and holidays is required.

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