Luxury Resort Restaurant Manager - 4-Diamond Service

Woodstock Inn; Town of Vermont (WI); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Resort privileges

Employee discounts

Free employee meals

Medical, dental, and vision coverage

401k with employer match

Job summary

Woodstock Inn & Resort in Woodstock, Vermont, is seeking a Restaurant Manager to lead the dining service for dinner, ensuring high standards of quality and elegance in a luxury resort environment.

The role requires at least one year of hospitality leadership experience in a high-end setting, familiarity with restaurant POS systems, and the ability to multitask while on one's feet. Competitive benefits and long-term opportunities are offered.

Qualifications

• Hospitality leadership experience in a high-end setting
• Experience with restaurant POS systems
• Ability to multitask on foot for extended periods
• Team collaboration and supervision experience

Responsibilities

• Supervise and coordinate the resort Food & beverage team to maintain 4-diamond standards of quality and service
• Assist Director of Restaurants in daily operations and guest services
• Lead a team to ensure elegant dining experiences during dinner services

Job description

Woodstock Inn & Resort in Woodstock, Vermont, is seeking a Restaurant Manager to lead the dining service for dinner, ensuring high standards of quality and elegance in a luxury resort environment.

The role requires at least one year of hospitality leadership experience in a high-end setting, familiarity with restaurant POS systems, and the ability to multitask while on one's feet. Competitive benefits and long-term opportunities are offered.