Luxury Pastry Cook I — Desserts & Pastry Mastery

Tb Isle Resort Lp; Florida; On-site; USD 36,000 - 48,000; Full time

Job summary

JW Marriott Turnberry Miami Resort & Spa in Aventura, FL is seeking a Pastry Cook I to prepare high quality pastry products for all outlets. The role requires following recipes, maintaining quality and presentation standards, and using food prep checklists to ensure consistency.

The ideal candidate holds a High School diploma or culinary training, with a food safety certification and the ability to work flexible hours, including weekends, in a luxury hotel environment.

Qualifications

• High School diploma or equivalent; culinary training preferred.
• Culinary certification or degree preferred.
• Food safety certification required.

Responsibilities

• Prepare and cook pastry items to recipes and standards.
• Weigh, measure, and mix ingredients using kitchen tools.
• Maintain cleanliness and organization of the kitchen and stations.
• Follow health and safety regulations and food safety guidelines.
• Assist team leader with special product needs for events.

Skills

Professional demeanor

Multitasking

English communication

Flexibility

Problem solving

Education

High School diploma

Culinary certification/degree

Job description

JW Marriott Turnberry Miami Resort & Spa in Aventura, FL is seeking a Pastry Cook I to prepare high quality pastry products for all outlets. The role requires following recipes, maintaining quality and presentation standards, and using food prep checklists to ensure consistency.

The ideal candidate holds a High School diploma or culinary training, with a food safety certification and the ability to work flexible hours, including weekends, in a luxury hotel environment.