Luxury Kitchen Steward – Career Growth & Flexible Hours

The Inn at Little Washington

Virginia

On-site

USD 19,286 - 27,552

Full time

14 days+

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Benefits offered by this job

Health insurance
Paid time off
401(k) plan with match
On-the-job training
Education allowance
Advancement potential
Flexible schedules
Employee events
Uniforms provided
Family meals daily
Referral bonuses
Competitive pay

Job summary

The Inn at Little Washington in Virginia is seeking a Steward to uphold cleanliness and sanitation in all back-of-house areas. You will maintain the dish machine, ensure Virginia Department of Health standards, and support daily kitchen operations with diligent cleaning.

You will tackle cleaning of plates and utensils, deep cleaning and organization, stocking supplies, sweeping and mopping floors, and assisting with maintenance projects as directed.

Qualifications

  • Ability to work nights and weekends.
  • Access to a reliable mode of transportation.
  • Capable of following direction and completing tasks in a timely manner.
  • Self-motivated to work diligently, especially during service.
  • A positive attitude and team-oriented mindset.
  • Desire to work quickly and efficiently.

Responsibilities

  • Thorough cleaning of all plates, utensils, and kitchen tools.
  • Deep cleaning and organization projects as directed by management.
  • Proper scrubbing and storing of pots and pans.
  • Upkeep of the employee dining area.
  • Daily sweeping and mopping of kitchen floors before and after service.
  • Cleaning of floor drains and catches.
  • Polishing of copper service ware as needed.
  • Assisting with other cleaning and maintenance projects as prescribed by culinary management.

Skills

Night/weekend availability
Reliable transportation
Following directions
Diligent worker
Positive attitude
Team player
Efficiency
Bilingual (Desirable)

Job description

The Inn at Little Washington in Virginia is seeking a Steward to uphold cleanliness and sanitation in all back-of-house areas. You will maintain the dish machine, ensure Virginia Department of Health standards, and support daily kitchen operations with diligent cleaning.

You will tackle cleaning of plates and utensils, deep cleaning and organization, stocking supplies, sweeping and mopping floors, and assisting with maintenance projects as directed.

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