Luxury Hotel Cook — Grow Your Culinary Career

Fairmont; Austin (TX); Presencial; USD 32.000 - 46.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Paid time off

Medical, Dental and Vision Insurance

401K

Complimentary shift meal

Discounted Accor rates

Educational assistance

Descripción de la vacante

Fairmont Austin is seeking a driven Cook to support our kitchen in a luxury, high-volume environment. You will learn, adapt, and contribute to all menu items and daily features under the guidance of the Sous Chef and Chef de Parties.

Join a team that values teamwork, quality, and guest satisfaction, with employee meals and a comprehensive benefits program as part of your role in this iconic Austin property.

Formación

• Previous experience in the Culinary field required.
• Strong interpersonal and problem-solving abilities.
• Highly responsible & reliable.
• Ability to work well under pressure in a fast-paced environment.
• Ability to work cohesively as part of a team.
• Ability to focus attention on guest needs, remaining calm and courteous at all times.

Responsabilidades

• Understand the importance and demonstrate a commitment to our ‘Our Culinary Culture’.
• As a Cook you will display an openness and willingness to learn all things pertaining to your professional development.
• Provide full cooperation to the Sous Chef and Chef de Parties on duty to ensure the highest level of production.
• Have full knowledge of all menu items, syllabus, daily features and promotions as it applies to your operation.
• Ensure all food is prepared according to the recipes and standards specified by the Chef de Cuisine and/or Sous Chef, this includes quality checks and tasting all food prior to it being served.
• Ensure the cleanliness and maintenance of all work areas, utensils, and equipment.
• Follow kitchen policies, procedures and service standards.
• Ensure all EHCand Servesafe standards are followed supporting the direction of your Sous Chefs and Chef de Parties.
• Maintain proper rotation of product in all chillers to minimize wastage/spoilage.
• Ensure the cleanliness and maintenance of all work areas, utensils, and equipment.
• Actively share ideas, opinions and suggestions in daily shift briefings.
• Maintain proper rotation of product in all chillers to minimize wastage/spoilage.
• Ensure storeroom requisitions are accurate.
• Other duties as assigned.

Conocimientos

Culinary experience

Teamwork

Under pressure

Descripción del empleo

Fairmont Austin is seeking a driven Cook to support our kitchen in a luxury, high-volume environment. You will learn, adapt, and contribute to all menu items and daily features under the guidance of the Sous Chef and Chef de Parties.

Join a team that values teamwork, quality, and guest satisfaction, with employee meals and a comprehensive benefits program as part of your role in this iconic Austin property.