Luxury Hotel Cook: Fine-Dining, Fast-Paced Team

Four Seasons Hotels and Resorts; Chicago (IL); Sur place; USD 3 757 000 - 3 963 000; Plein temps

Avantages offerts par ce poste

Competitive wages

Paid time off

401(k) matching

Dry cleaning for uniforms

Employee meals

Résumé du poste

Four Seasons Hotel Chicago is seeking an Adorn Cook who brings passion for excellence and teamwork to our Food & Beverage team. The role focuses on preparing specialized innovative cuisine per guest orders, maintaining quality standards, and ensuring a safe, sanitary kitchen environment.

Flexibility to work early mornings, evenings, weekends and holidays; PM availability required. Join a luxury property recognized for exceptional guest experiences and a vibrant culture, with competitive wages,

Qualifications

• Must have professional cooking background and strong kitchen skills.
• Flexibility to work mornings, evenings, weekends and holidays.
• PM availability required.

Responsabilités

• Prepare specialized innovative cuisine per guest orders.
• Maintain production standards and sanitation.
• Coordinate with Sous Chefs and fellow cooks for timely service.
• Handle daily station setup and breakdown.

Description du poste

Four Seasons Hotel Chicago is seeking an Adorn Cook who brings passion for excellence and teamwork to our Food & Beverage team. The role focuses on preparing specialized innovative cuisine per guest orders, maintaining quality standards, and ensuring a safe, sanitary kitchen environment.

Flexibility to work early mornings, evenings, weekends and holidays; PM availability required. Join a luxury property recognized for exceptional guest experiences and a vibrant culture, with competitive wages,